Wineries Switch onto Tracking Tech // Sancerre's unstoppable popularity baffling Bay Area restaurants

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“I’ll have a glass of Sancerre,” said everyone.

Total California statewide gallons actively for sale are now up to 22.4 million. This volume of wine has only been available on the market four times before, and each time was after a record or near-record sized harvest.

Data emerging from collaborative project involving three universities.

The Bordertown Vineyard Portfolio in the Bordertown wine region of South Australia’s Limestone Coast zone has been put on the market and could attract offers as high at $9 million according to Colliers brokers.

A former top officer of Napa-based “wine discovery platform” Pix alleges not to have received months of pay when the company cut most staff last year. The startup is planning its comeback this month, set to roll out business-oriented features.

When I first wrote about this topic several years ago (How to Sell Wine Without Samples), I received lots of comments like, “Good luck with that” and “Samples have always been essential and will always be essential.”

UNIVERSITY PARK, Pa. (WTAJ) — With Spring coming to a close and Summer to soon be upon us, one invasive insect that experts warn could be disastrous to agriculture in Central Pennsylvania will be m…

WSU’s Pete Jacoby has spent the last decade analyzing different systems.

Artificial Intelligence tools are at the heart of a newly launched email platform from BevSuite.

For a limited time only, this supermarket is offering free glasses of rose wine by billboard.

With puddles in their fields at risk of being counted as a wetland and regulated as “waters of the United States,” farmers for years have sought relief from what they say is government overreach into vast swaths of the nation’s land and water.

One of the pressing challenges for Italian viticulture is to find new solutions to cope with climate change. Rising temperatures and lack of rainfall are in fact having serious repercussions on the productivity and quality of harvested grapes.

US-based distributor Southern Glazer’s has announced the retirement of Sheldon “Shelly” Stein from his role as president.

DAVIS, Calif., June 7, 2023…Students pursuing a degree in enology and viticulture over the past few decades have turned to ...

India, Mexico and Brazil will take over from the US and China as the volume drivers of growth for alcohol around the world, new figures have revealed....

Santorini's wine culture is one of the oldest in the world but it faces an existential threat from tourism. Adam Lechmere talks to the island's winemakers about the challenge to survive

Pennsylvania winemakers are uncorking new possibilities with the help of Penn State Extension and the College of Agricultural Sciences. Their expertise serves as a vital ingredient in elevating wine quality and diversity, while fueling the growth of the state’s $1.4 billion wine industry.

As a means of fighting climate change and preserving history, producers across Europe are reviving grape varieties that have never been cultivated for modern…