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- Top US alcohol-removal facility changes hands in Santa Rosa — with big plans for wine and spirits // Reshaping the wine scene: Moves bring new ownership, brands and production plans to Lodi
Top US alcohol-removal facility changes hands in Santa Rosa — with big plans for wine and spirits // Reshaping the wine scene: Moves bring new ownership, brands and production plans to Lodi
August 27, 2026 - Wine Industry Insight Daily News Feed
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Today’s Most Interesting Wine Industry Data
“About half the industry is profitable, and mostly moderately so. Only 10% of wineries call themselves highly profitable, while 47% sit at break-even or below, including 17% that are operating at a loss. Profitability is elusive for many wineries, but it is not out of reach. Among those not yet in the black, most expect to get there within a few years, though nearly a third cannot yet say when they will.”
The Rest of the News
Napa wine brand unites Cali and Texas in new Hill Country tasting room
Why a celebrated California winemaker who said he was done with the industry couldn’t walk away
New mental health support program for the South Australian wine industry
Vella Cheese Company, a Sonoma cheesemaking institution, to close after 94 years
Chile creates lower-alcohol wine category amid consumption shift
Who Makes Costco's Kirkland Signature Marlborough Sauvignon Blanc Wine?
Uzbekistan, S. Korea join forces to advance fruit and grape farming
Wine and Health: Dr. Laura Catena on the Science Behind Moderate Drinking










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