Price cut talk as Bordeaux 2024 en primeur tastings start // Dallas wine wholesaler forced to close in the face of tariff turmoil

There has been speculation that some high-profile châteaux will again cut prices for en primeur releases, as critics begin tasting barrel samples of the Bordeaux 2024 vintage.

Bryan Howell owns and operates Zerbina Wines, a wine wholesaler in the Dallas Design District.

Groups that sued argue that the registry puts people who work, contribute to the economy and have deep family ties in America into a deep bind: Do they come forward, register and essentially give up their location to a government intent on carrying out mass deportations, or do they stay in the shadows and risk being charged with the crime of not registering?

Constellation's decision to offload its wine resources has taken another turn and the end isn't in sight just yet.

Tiny wine bars maximize small spaces with curated menus, intimate atmospheres and thoughtful design details. But it's hard to nail just the right ratio in a small space.

Judge Stanley Blumenfeld of the Central District of California dismissed a challenge by out-of-state plaintiffs Dwinell and Buckell Family Wine to a California law that allows California wineries to sell to retailers in certain circumstances.

California's alcohol drinking habits have shifted dramatically in recent years, with beer and wine sales tanking and spirits rising due to one specific product.

Are Mâcon wines the answer to rising red Burgundy prices and a growing thirst for white wines in Asia?

One of the world's largest bottle makers is slashing staff as the hits keep coming for the wine industry.

As Jewish communities prepare to celebrate Passover this weekend, a best-selling kosher wine brand has vanished from Canadian shelves due to the nation's ongoing trade spat with the US.

Plus, drought persists in central and southern California and Nevada, and more state and local attention to financing can advance sustainable groundwater management.

Areas in Yorkshire will be able to grow cabernet sauvignon grapes by 2100, new analysis predicts, as rising temperatures dry out southern France.

Once regarded as the “wild horse” of all Ukrainian grape varieties, winemakers have over the last few years worked how to tame Odesa Black, this dark, rich, highly tannic, red grape variety, into wines that are now attracting international attention.

There’s no right way to space a vineyard, but winemakers and researchers nonetheless have strong—and often opposing—views on the best way to approach vine density.

Courtney Humiston explores 10 Downtown Napa tasting rooms where Californian winemaking shines, from bold Cabernet Sauvignons to skin-contact whites.

‘Passion before profit’ has been one of the Society’s slogans, which has recently been all too true. As current CEO Steve Finlan told me through gritted teeth at their spring tasting for wine media last month, ‘We really have been a mutual recently, and made hardly any profit at all’.

The Napa Valley Barrel Auction is back, offering an extraordinary opportunity to taste and bid on small lot wines while being immersed in the heart of Napa Valley’s world-class wine and culinary scene.

The Golden State Warriors all-star Jimmy Butler shares how he came to love wine in the first place and lets us know what's in his collection.

A young Chinese winemaker has been doubly rewarded at the 2025 Chinese Wine Awards, taking home Best Wine and Best Young Winemaker.

This is the eighth year of The Real Review’s annual Top Wineries of Australia and Top Wineries of New Zealand features, culminating in the Winery of the Year for each country. It’s time to build on these celebrations with new awards.