OSU research identifies native microbes that may protect wine grapes // Sonoma natural wine bar that tried to reinvent the tasting room has closed

Beneficial bacteria show promise against vineyard trunk disease.

Dos’ Bar, the Sonoma tasting room serving natural wine and cider that tried to turn into a neighborhood gathering place, has closed after roughly two years in business.

While much of the equality buzz has been around gender and sexuality, class is the forgotten battlefield for wine.

Wine importers are adapting to volatility with sharper logistics, closer partnerships, and tighter cash management.

Another hectic week in the wine world sees debt woes, deregulation fallout and dodgy wines bedevilling the industry.

Ancient shipwreck off Italy with over 300 amphorae offers new clues about Mediterranean trade and Magna Graecia wine networks.

Wine enthusiasts are invited to bid from anywhere in the world.

United Music and Wine Industry Luminaries to Raise a Glass to Cancer Research at the Culinary Institute of America Greystone in St. Helena, California.

What happens when the things we treasure compete with the things we can measure.

An Australian giant is exiting vineyard ownership. An example for others to follow?

In the wine market’s continuing battle of land versus brand, brand has several built-in advantages.

Olema becomes the second Amici Cellars brand to deploy Brown Bacon AI's private, secure AI platform.

Discover how winery giant GALLO uses Shakudo to solve the AI infrastructure bottleneck, collapsing application deployment times from 4 weeks to hours.

The Festival Napa Valley has commissioned a new opera celebrating the 50th anniversary of the 1976 Judgment of Paris tasting that transformed Napa Valley's standing in the wine world.

Just 13 miles from Independence Hall, a South Jersey winery has uncovered one of the region's most remarkable untold connections to America's founding document — and to the man who physically wrote it.

Familia Torres’ wineries in Spain and Chile have been awarded B Corp certification, acknowledging that the business meets the certificate’s criteria for social and environmental performance, transparency and legal accountability.

The California Association of Winegrape Growers (CAWG) Foundation is proud to announce the awarding of $39,000 in college scholarships to eight outstanding students whose parent or legal guardian is employed by a California winegrape grower.

Sparkling underperformance persists, while Non-Alc continues to grow

Marzipan is calling on UK wine producers to shape the first State of UK Direct-to-Consumer Wine Commerce Report — free benchmarks across cellar door, online, wine club, and events.

At a panel discussion organized by Vino Joy News, China's leading wine retailers and digital creators are reporting a surge of younger consumers at a time when many Western markets are struggling to attract the next generation.