OIV releases 2025 world wine production first estimates // Glenora Wine Cellars Sold

Global wine production in 2025, estimated at 232 mhl, shows a slight recovery after last year’s exceptionally low volume, yet output remains well below recent averages, confirming a period of persistently reduced global supply, impacted by climatic challenges and evolving consumption models.

A Seneca Lake landmark is changing hands for the first time.

This seminar aims to equip attendees with actionable knowledge and strategies to strengthen engagement, boost sales, and adapt to emerging consumer trends.

Researchers have identified naturally occurring bacteria on grapevines that can break down guaiacol – the volatile phenol responsible for smoky, ashy flavours in wines made from grapes exposed to wildfire smoke.

Each year, Wine Spectator selects the most exciting wines reviewed for the Top 100.

Nearly 1 million bottles of wine sold at Costco stores are being recalled.

A new platform slashes screening time for the hundreds of grape samples E&J Gallo Winery collects during harvest - the latest milestone in a partnership that benefits the entire grape and wine industry.

You may have heard of “SaaS” before, the acronym the stands for Software as a Service.

Global wine production is on course for a modest recovery in 2025 after suffering a sharp downturn last year, the industry's international body said Wednesday.

Two respective experts in wine supply and demand provided an abundance of data to kick off the Wine Industry Financial Symposium in Napa, Calif., on Tuesday and while nearly all those numbers described negative trends they sought to strike a positive note. 

Shifting demographics, changing values and declining engagement suggest wine’s challenges may be structural rather than cyclical.

In 2020 we worked on getting cocktails-to-go passed in Illinois. With our movement of the first cocktails-to-go bill passed in America, we faced great opposition from the government.

Despite the political resolution adopted at the end of September by the WHO, which recognizes that it is the abuse - and not the consumption of alcohol itself - that must be combated, the European branch of the World Health Organization continues its fight against all consumption at full speed.

International Wineries for Climate Action (IWCA) 2025 Annual Report analyses its members' work: investing in low-carbon technologies, optimizing energy use, and rethinking supply chains.

Global wine production rose slightly in 2025, but output remained below average for a third consecutive year as vineyards faced extreme and volatile weather, the International Organization of Vine and Wine said.

From replanting to changing what is planted where and working on cold mitigation, British Columbia wineries are bouncing back.

Longtime Bay Area reporter Elena Kadvany will be the San Francisco Chronicle’s next deputy editor of Food & Wine.

“I’m looking forward to working with Rich and John to breathe new life into Bottega’s already bountiful wine cellar and expand both our domestic and international selections.”

Balearic wine is in a phase of "transformation and growth", says Caixabank, which has significantly upped its financing to the islands this year and started leasing barrels to producers in the region. Sarah Neish investigates.

The fringes of the Namib Desert are a world away from the fields of Bordeaux. But this Namibian vineyard is competing with winemaking giants.