New Study Shows How Wine Is Winning Over The 30-Something Crowd // Fine wine market trends amid economic shifts in Q1 2024

The death of wine among U.S. Millennials is grossly exaggerated, according to a new study by Wine Market Council, a non-profit research firm.

The industry benchmark Liv-ex 100 index fell 1% in Q1 2024, a milder decline than the 4.2% dip at the end of last year.

In the second of his two-part vintage report, Bordeaux correspondent Colin Hay looks at the main features of a growing season that was notable for the significant challenges it posed. 

Here's a look at one of the few wine estates in the city of Napa, and why there aren't more vineyards within city limits.

Accolade Wines has urged growers in the Riverland region of Australia to accept a buyout package as it tries to stem wine oversupplies.

After a noted critic accused Philippe Melka of many of his wines tasting the same, the star winemaker responds.

While progress has been made toward tackling the issue of substance abuse and addiction in the bar industry, much still needs to be done to untangle the systemic issues at play—starting with rethinking the workplace.

Owner of Al Condominio in Verona says response to the initiative during meals has been very positive.

Flint Wines has appointed a new finance director, as it embarks on a five-year growth plan. 

Butcher brings a wealth of experience in event management, sales, and strategic planning to her new role.

Two Rhône Valley vignerons give their exclusive perspectives on sustainable production in the region and its implications for winemakers.

UK-based drinkers are unaware of Georgia being one of the 'birthplaces' of wine, according to research undertaken by one of the country's wineries, Tbilvino.

It has been 105 years since the United States went dry in that failed “great experiment” we call Prohibition — and since its imposition in 1919 lots of changes have

Even among older generations, conventional conceptions of varietal wine have recently begun to shift in terms of how they are appreciated, as perception of wine quality in general changes.

As dry white wine gains popularity in China, local wineries are joining forces with the country's official drinks trade body to champion the category, targeting the nation's Gen-Z at top Chinese universities, signalling a strategic move to cultivate a distinct niche.

This study examines the behavior of wine consumers towards virtual wine experiences (VWEs), which are innovative and resilient solutions adopted by actors in the wine and wine tourism sectors during the recent pandemic, with an inherent potential for sustainability.

Grant funds an updated cost-of-production calculator for Washington, Oregon and Idaho grape producers.

Imagine a world in which a sea of vines can be analyzed plant by plant from photos taken on ordinary Samsung phones.

A review of Hélène Bertin & César Chevalier's 2021 book of interviews with the reclusive natural winemaking legend.

The "Tasting Group" needs to make a comeback among the young.

M. Shanken Communications, Inc. has announced the program for the 48th Annual Impact Marketing Seminar, taking place at New York City’s Pierre Hotel on Wednesday, September 25.

As the global demand for alcohol-free alternatives continues to rise, the wine industry finds itself at a pivotal crossroads.