Napa Valley Vintners Welcomes Six New Members // Early estimates for German wine harvest present mixed picture

Napa’s institutions welcome new wine brands with a ritual and let departures pass without notice.

Germany’s winegrowers expect an improved harvest this year compared to 2025, according to preliminary government figures.

The list of Maryland-grown grapes continues to expand as temperatures rise, but last spring's cold snap battered production.

Day Wine’s Vin de Days Rouge is ready to drink now or tuck away – and sells for just $20.94, £31.

Oregon Wine Board industry resources for participation in the Come Over October campaign.

The Columbia Valley is prime agricultural land, growing dozens of crops including wheat, apples, cherries, hops, and wine grapes. The latest ‘crop’? Data centers.

On a hot October morning at a small Sebastopol vineyard, Fabiano Ramaci clipped plump grape clusters from what he called a “mystery row” of vines, interplanted with nine varieties indigenous to northern Italy’s Veneto region — such as Corvina, Rondinella and Molinara — that are sparsely planted in California.

This week saw New Zealand put Burgundy in its place and the launch of yet another celebrity wine.

California has lost more than 47,000 acres of vineyards in the past year as growers respond to falling wine demand and changing consumer habits. 

As consumption plummets, Australia faces pulling up its vines.

Germany's wine harvest is expected to produce high-quality grapes but significantly lower volumes following an exceptionally dry summer. However, new government figures suggest the decline may be less severe than initially feared, with production forecast to increase on last year.

Champagne brands are continuing to outperform still wines in the global marketplace, according to a new report.

After some bumper harvests, vineyards are battling to sell what they produce as consumers cut down on alcohol or buy cheaper imports

The 29-year-old won on his debut at the contest, with France’s Pascaline Lepeltier claiming the second spot and Japan’s Wataru Iwata the third.

The legal expert credited with helping to define the appellations of Napa Valley while also laying a foundation for modern wine law, came to wine late in life. 

Three days of industry insights, innovation and connections to help shape what's next for wine.

Opportunities to taste top Burgundy wines in San Francisco are rare and getting rarer.

These local wineries are welcoming walk-in visitors, hosting social hours and staying open later to serve the after-work crowd.

What initially catches the eye first at San Simeon Estate’s new tasting room on Peachy Canyon Road in Paso Robles is the 14-foot tall silver statue of Poseidon.