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MEPs back "reduced alcohol" label for certain wines // How Aldo Sohm Became One of the Greatest Sommeliers in the World

November 7, 2025 - Wine Industry Insight Daily News Feed

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“Is a switch to cheaper restaurants on the menu? Among diners who are altering their preferences to cut costs, choosing cheaper restaurants is the most prevalent option (60%). More than half of them also seek out discounts (53%) or simply order fewer items (51%).”

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