How protectionist wine and liquor laws violate the Constitution // AFicioNAdoTM, the World's First Certification Program for Non-Alcoholic Beverages, Launches AFNA Wine CertifiedTM

When you mix alcohol with the Constitution, it is imperative to get the proportions right.

The program expands to include foundational and advanced training in non-alcoholic and alcohol-removed wines by covering production, sensory evaluation, market trends, labeling, and service.

“We like to think outside the bottle and put first what young consumers actually care about. Wine can feel overwhelming.”

Sangiovese, meet Icaro: a solar-powered robot using UV light to fight vine disease. This blend of tradition and tech aids Italian wine at a 140-year-old Chianti winery.

A massive wildfire burning in eastern San Luis Obispo and Santa Barbara counties is now California’s largest wildfire of the year, according to Cal Fire.

On-trade heavyweight JKS Restaurants has announced a stateside expansion with two new launches set to open.

Efficient water management has never been more critical for agriculture and, specifically, for viticulture.

J Robotics has been selected as a finalist in the inaugural Propel-AIR program, Australia's first dedicated AI and Robotics Sprint, with their chemical-free vineyard treatment platform.

They say necessity is the mother of invention, and it has certainly been the impetus behind a wave of technological advancements in Argentine vineyards and cellars, reports Amanda Barnes.

The United States' 15% tariff on EU goods could reduce the value of alcohol sales by almost $2 billion and put 25,000 U.S. jobs at risk, a group of 57 alcohol industry groups wrote in a letter sent to U.S. President Donald Trump on Tuesday.

Polarising views emerged after db shared the news that a Napa winegrower was suing its neighbour for planting Redwood trees near its vineyard, which the vintner said would "contaminate the flavour" of its wine. Sarah Neish delves deeper into the debate.

In December 2021, the 7th Circuit heard oral arguments on an Illinois retailer’s challenge to Indiana retail shipping laws. 

Sonoma County wine advocates have proposed a new sales fee to fund marketing efforts and fight industry slump. But winery owners say it could scare off consumers.

Winemakers in New Zealand's Central Otago region have expressed concerns about plans for a new open-pit gold mine in the Bendigo subregion.

An open-cut silver mine could cost the Mudgee region’s agricultural, wine and visitor economies up to $334 million a year in lost turnover, according to a report by the economics consultancy SGS Economics and Planning.

Japan’s once-underwhelming wine industry became the hottest in the business by throwing out the rulebook and embracing its unique terroir.

Sylvain Pataille changed the industry’s perception of Burgundy’s underdog white grape—as well as the Marsannay appellation as a whole.

The sold-out, six-hour event raised funds through auction lots that included television tapings with Guy Fieri and private dinners prepared by local chefs.

Christie's will auction off all 40 Cabernet Sauvignon vintages produced by Spottswoode, in celebration of the St. Helena winery's 40th anniversary.