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Experimental Side Labels Are Redefining Uruguay’s Wine Culture // 2024 Oregon Vineyard and Winery Census Report Published
July 1, 2025 - Wine Industry Insight Daily News Feed
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Today’s Most Interesting Wine Industry Data
“The most meaningful change in tasting room service styles during the 2010s was moving from walk-in standing bars to seated by-reservation tastings. The change lessened visitation numbers but increased the average order value. The question today is whether the ‘experience arms race’ has reached its peak. Wineries with average retail pricing above $70 are exclusive to the reservation model and have no examples of walk-in-only tastings in this survey.”
Source: SVB 2025 DtC Wine Report
The Rest of the News
UK: Wine shortage concerns feeding supply chain diversification discussions
Global brands exec VP retirement prompts senior role consolidation at Pernod Ricard
Australia Boasts The World’s Top Ranked Grape And Wine Science Journal
Long Meadow Ranch Winery Announces New Distribution Partnership with Breakthru Beverage California
People are signing up for this California wine club just to watch baseball
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