EU drops bourbon, wine and dairy products from tariffs list against US // Who says it’s last call? Two lawmakers push drinking until 4am at California bars

‘We are not in the business of tit-for-tat or penny for penny’, says EU commissioner Maroš Šefčovič .

California nightlife revolution: San Francisco lawmakers push to keep bars open until 4am on weekends. Will it pass the Legislature?

Faced with falling exports, changing tastes, and stiff competition from beer, Bordeaux is turning its attention to the glass, not the bottle, in a bid to re-energise local wine sales. 

Canada has been the No. 2 source of international travel to California, but tariffs and other Trump policies could alter that tourism.

From the moment Trump produced that tariff list, it was clear that something strange was going on…where did that 39% figure come from?

Vital Wines is powered entirely by volunteers, with 100% of its net profits going towards improving healthcare access for vineyard workers and their families.

Canadians are rejecting Oregon wine shipments as the tariff back-and-forth takes its toll on a struggling wine industry.

NAWR strongly urges the Trump administration to reconsider and remove the across-the-board tariffs recently put in place.

TTB proposes rules around disclosing all major food allergens and an “Alcohol Facts” statement that includes calorie and nutrient content information.

Following the implementation of the UK's EPR, what other European countries have strong regulation on packaging?

With vineyard temperatures on the rise in Bordeaux, WineCap spoke with leading Bordeaux estates about how they’re fighting back to protect both wine heritage and future generations.

Small-scale winegrowers risk being squeezed out without urgent policy reform, as the UK wine sector warns of “forgotten” status in farm support landscape following the Sustainable Farming Incentive (SFI) freeze.

Kaolin, bentonite effective against smoke damage, but only if they are washed off once the smoke has cleared.

Recent testing of material distributed from the Foundation Plant Services Classic Foundation Vineyard at the University of California, Davis, detected zero cases of grapevine red blotch and grapevine leafroll associated virus-3 infections, after one positive result during annual testing last fall.

For Alice Feiring, natural wine is not just a trend. Here, the wine writer shares her thoughts on the future of the category.

Through her Instagram platform, Cokie’s World of Wine, Cokie engages nearly half a million followers worldwide.

The New Prohibition will weaponize science against wine lovers.

At first glance, this question seems fanciful— the kind of romantic flourish found in the waxy prose on wine labels.

Elaine has been a contributor, columnist, editor, and/or wine reviewer for nearly every wine publication out there, and they co-founded the Diversity in Wine Leadership Forum, and have advised diversity initiatives in multiple countries.

Beckman Vineyards pioneering spirit.