Champagne Goes Full Speed Ahead // Marchesi de' Frescobaldi Acquires Oregon's Domaine Roy & Fils

Despite falling sales and challenges from other regions, Champagne plans to make the 2023 vintage even bigger. Read the latest wine news & features on wine-searcher

The Italian wine giant expands its empire beyond Italy with 40 acres of vineyards in Oregon

One of the most important figures in the history of Sauternes has died. Our Wine Director pays tribute. Read the latest wine news & features on wine-searcher

Columnist Dan Berger notes far too many California wines are unbalanced. The main problem with most is that they’re made for people who want their wines to be “tasty” when young.

Hello LinkedIn friends, Last Tuesday, I had the honor of speaking at the #womeninwine Oregon conference, sharing my insights on reshaping the wine industry. Throughout my life, I've often felt like a case study, constantly reshaping myself to fit into different spaces.

Michael Aaron, whose family founded Sherry-Lehmann, said the new owners — accused of unpaid bills and scamming customers — went wrong “almost from the day I retired.”

The fall of the prestigious New York wine shop has echoes of the collapse of the Berkeley firm Premier Cru. Read the latest wine news & features on wine-searcher

Jack Green talks about his canned wine brand Vinca and how he hopes future growth can come from wider distribution in the on-trade

A winemaker who began his journey after watching the film Sideways has taken a top role at the Odette Estate Winery in Napa Valley.

On this episode of The Black Wine Guy Experience, MJ Towler sits down with guest Alex Baer, a winemaker who recently released his first Syrah wine as part of his portfolio. Baer shares that the wines are named after the vintage or the experiences he was going through.

As southern Europe struggles with extreme summer heat, one Portuguese producer has trialled the use of cork to help vines retain water, with positive early results.

The Future of Wine, Sustainable Wine SWR Member Interview: High quality wines and sustainability in Germany Podcasts

Examining the global impact of eco-friendly packaging in the alcohol beverage industry.

The TTB entered into a public comment period seeking recommendations from industry members on potential reforms and updates to the TTB’s trade practice policies. The TTB’s opening of comments to the Trade Practice Policies reflects a more active role in the federal government shaping the alcohol industry.

The days of French and Italian wines may be numbered in Russia as Moscow raises duties on imports from so-called "unfriendly" countries, promising that domestic producers will be able to fill the gaps.

Sitting uniquely at the intersection of both wine and travel – we positioned The Wine Flyer as your perfect pairing of taste and place. By connecting the sensorial experiences of taste and place, The Wine Flyer brand goes beyond the bottle to hero the post-pour experience – a way to truly relive our travels and share those unforgettable moments with the ones we love.

Hard seltzers, spritzes, and special-edition spirits showed their appeal in April, May…

A number of factors have combined to create the perfect storm for the American barrel market, pushing prices through the roof. We take a closer look at weighing up the pros and cons of buying used barrels, with a focus on reconditioning company Kentucky Bourbon Barrel.

Press Release - Seminar will share outcomes of wine research looking at grape maturity and alcohol levels.

Even wine grape growers who report no shortage of labor say they’re paying through the nose.

Esk Valley’s senior winemaker of 30 years, Gordon Russell, has stepped down after his role was made redundant. The structural...