55% Increase in French Winery Bankruptcies // WHO/Europe highlights Nordic alcohol monopolies as a comprehensive model for reducing alcohol consumption and harm

A growing number of France's wineries are declaring bankruptcy. The largest number are in the south west.

The EU is currently not on track to meet the global and regional reduction targets for alcohol consumption. To address this, the public health community is looking at good practices across EU countries, where alcohol consumption has been decreasing or has been kept at relatively low levels.

Ever wonder where all the imported wines in China end up? In this report, we track the top destinations, highlight the leading markets for sparkling wine, and break down each top importer’s key wine suppliers.

New York state legislators have reintroduced a bill that would eliminate the subminimum wage for restaurant workers

Across the Central Valley this winter, farm workers are going door to door, desperate for employment.

Half of Oregon’s wine exports currently hang in limbo.

After a barrage of heavy downpours, rivers across Sonoma and Napa counties have swollen beyond forecasts, flooding roads, homes and businesses, with more rain on the way.

The Department of Water Resources (DWR) is taking advantage of February storms and increased flexibility in new operating permits for the State Water Project to move more stormwater now for use when dry conditions return.

Inventory levels are good at retail and almost back to normal at distribution warehouses.

Drinking wine in New York City has never been a cheap affair, but more recently ordering a glass — let alone a bottle — has started to feel like an outright luxury.

Just a week before it was due to announce its half-year results to the end of December, Pernod Ricard has taken the unusual step of advancing their publication as speculation continues to swirl around the drinks industry about global trading conditions and President Trump’s potential tariffs.

Barcelona Wine Week experienced a 30% increase in both exhibitor numbers and exhibition space in its fifth edition, which concluded 5 February.

Wine Paris hosts 50,000 people next week. Vinexpo America is moving to Miami.

Notice and request public comments on two reports on alcoholic beverages and health to inform the Dietary Guidelines for Americans, 2025-2030 (Dietary Guidelines).

New research has shown that diet could influence the risk of both depression and Alzheimer's disease (AD). Evidence suggests that depressive symptoms are both a risk factor for AD and a reaction to early memory problems.

The primary obstacle to product access facing wine consumers is the numerous states that ban wine shipments from out-of-state retailers.

Automating tariff code classification can help businesses prepare for tariff changes.

Don Melchior winery went from an unknown Chilean brand to Wine Spectator's top wine, and its branding work is a master class in guiding customer perceptions.

With the wine industry at a crossroads, Southern Glazer’s convened thought leaders from the business at its inaugural WineForward event on Monday, held in Denver ahead of the Wine & Spirits Wholesalers of America Access Live event.

Kim McPherson of McPherson Cellars has earned a lifetime achievement award for his dedication and innovation of the Texas wine industry.

Walter Mastroberardino, considered one of the key figures in the development of the wine industry in the southern Italian region of Campania, has died at the age of 92.