Second-Biggest Wine Sale in U.S. History, Including Bottles From the 1920s, Fetches $9.3 Million // How Evolving Consumer Demand is Changing the DtC Wine Industry

The extraordinary single-owner collection included big-ticket vintages of Petrus, Romanee-Conti, Chateau Cheval Blanc, and Krug

There may only be two certainties in life, but consumer preferences are still undoubtedly going to evolve over time. This is definitely true in the direct-to-consumer (DtC) wine industry.

Strategies to enhance user experience, personalization and loyalty for millennials and Gen Z consumers in wine e-commerce.

Small wineries Smith-Madrone and Summit Lake have joined Hoopes Vineyard in its countersuit against Napa County over regulation of on-site marketing by vintners with permits that predate a three-decade-old landmark local law.

A pesticide maker and farm groups have asked the U.S. 8th Circuit Court of Appeals to make the Environmental Protection Agency wait to see whether its ban on chlorpyrifos holds

A legendary winemaker’s 160-acre California estate is for sale. Ceàgo Vineyards and Lakeside Casitas, featuring a massive lakefront compound and vineyard, is listed at $21 million, setting a record-high listing price for Clear Lake, California.

Today on the "VinePair Podcast," Adam, Joanna, and Zach explore the reasoning behind Gallo's acquisition of Rombauer and Massican.

The world is awash with wine, or so it seems from reading the news. Down in Australia, they are counting up the gallons of unsold wine in a new (to me) measure: number of Olympic-size swimming pool…

Davis Bynum, the late vintner considered by many to be the father of Russian River Valley pinot noir, was celebrated last week with a legacy tasting.

Jay James brings nearly four decades of experience in fine and rare wine, including three Napa Valley wineries, to the Napa-based retailer of collectible labels.

The second session from the Wine Marketing Masterclass. Our new weekly course for anyone who sells or markets wine. Or students of the WSET Diploma, Master of Wine, or BA, MA, or MBA courses in wine.

Though the world’s been aflutter about the promise of ChatGPT, an artificial intelligence app, tech and creative pros say that while it has value, it’s not quite ready for prime time as a business application in the wine industry.

Prices and demand are rising due to climate change, the rise of boutique vineyards, shifting tastes and other pressures.

A new wine and whisky investment fund named Cask100 is set to be launched via a joint-venture between US-based Winston Art Group and Artory...

A newly released Emissions Reduction Roadmap for the Australian grape and wine sector has outlined steps to reduce the sector’s carbon...

Having seen a 28% drop in rainfall since last year, Spain will release drought relief funds worth billions, says its Environment Minister.

There is optimism for harvest 2023 in the Pacific Northwest, as picking begins in Washington and vineyards enter the final stretch in Willamette Valley

September 12th - In late August, the Beaujolais vineyards received the green light for harvesting. Chardonnays were the first to kick off the harvest on

“A big part of my job is focusing on who we work with and why. It’s not just about cashing checks. We need to protect our brand,” the vice president of vineyards at Price Family Vineyards & Estate said.

Drinks industry leader Ade McKeon shares the 12 steps he believes every good business should take to help and support their staff

The breadth of Portugal’s diversity was on full show in London yesterday, where lower yields, good value and newly emerging grape varieties formed an...

The AWRI helpdesk, funded by Wine Australia, provides free confidential advice and support to Australian grapegrowers and winemakers and is in a unique position to track the technical issues that emerge each vintage.