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DAILY NEWS FETCH - September 8, 2016
CREATED BY WINE INDUSTRY INSIGHT & MADE POSSIBLE BY OUR SPONSORS
Publisher/Executive Editor, Lewis Perdue -- Editor, Becca Yeamans-Irwin
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TODAY'S TOP NEWS
Is craft beer in a bubble that's ready to burst? Daily Data has an eye-opening chart that may answer the question. Scroll down.
WINE SUPPLY & CONSUMPTION
SCROLL DOWN FOR MORE TOP NEWS
FEATURED REAL ESTATE
DIRECT SHIPPING & PRIVATIZATION
INVESTING IN WINE, COLLECTING & AUCTIONS
REGULATION & LEGAL MATTERS
WINE SELECTION AND RECOMMENDATION
SCROLL DOWN FOR MORE NEWS
This Spring Mountain Estate Winery/Home Is Just Waiting For The Right Rising Star Winemaker or Chef
This 3,992 sqft estate winery/home on 12.92 acres of Spring Mountain has panoramic Napa Valley views with a vested 3K-case use permit (+ tastings by appointment), crush pad, 3-bedroom, 3-bath house and a chef-quality kitchen. To learn more, click this link or contact Katie Somple, WineryX Real Estate
This property is all about making a name for a break out winemaker or famous chef!
Because the winery permit was issued in 1999, way before things got really tough at the county, it allows for tasting by appointment - that's huge. Also the minimalist architecture lends itself to a potential wow factor tasting room with retail use, including a commercial gauge kitchen ideal for any type of food demonstrations and entertaining.
The cachet of Spring Mountain and the exclusivity of the location are huge assets to the right buyer ready to make a name for themselves. Think Outpost. Think Judd's Hill on Greenfield Road. An additional adjoining acre along with wine production equipment are available separately.
FEATURED CLASSIFIED ADS
PACKAGING, LABELS & CORKS
TRADE SHOWS & CONFERENCES
SOCIAL MEDIA & TECH
MANAGEMENT & EMPLOYMENT
MATTERS OF TASTE
NORTH AMERICAN REGIONAL WINE NEWS
ENVIRONMENT & SUSTAINABILITY
EUROPE & THE UK
NOT JUST FOR THE TRADE
CRAFT BEVERAGES: BEER, CIDER, WINE & SPIRITS - A Sampling of Today's Headlines
Get the rest of today's craft news at Craft Beverage Insights
- How the Craft-Beer Boom Is Changing Your Local Brew
- Where Does Your State Rank In Craft Beer Production?
- Montgomery County Eases Craft Distillery Regulations (MD)
- Boise beer fans prefer big breweries, not local, in blind tasting
- Blended Booze Has a Bad Connotation—But Should It?
GIVE US THIS DAY OUR DAILY DATA
Data indicates craft beer is NOT in bubble territory
Right-click chart to view a larger image.
Get more charts and data at the source: Brewers Association
NEWS FETCH PLAYLIST:
While creating this issue:
Becca liked this song best: First by Cold War Kids
Lew liked this song best: Timeless by The Airborne Toxic Event
TODAY'S FEATURED WINE
This is a fun, light, balanced, not overly fruity summer quaffer that would go equally well with a salad or grilled chicken.
On a hunch, I put it in the refrigerator overnight to see how it would be cold. The answer is, very nice and also over ice. $21.99 Tasting sample.
This NewsFetch was hand-crafted for you by Editor Becca Yeamans-Irwin (The Academic Wino) and Publisher/Executive Editor, Lewis Perdue.
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