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Page 18 of 280

May 07, 2014TOP NEWS
  • Casella Wines Rebrands Itself
  • Fortunes Made In California drought
  • Spirits, Wine Struggling On-Premise
  • 2012 Ag Census Reveals Record Sales
  • French bulk wine availability remains tight
  • 8 Ways To Stay Close To Your Distributor And Build Your Brand *Sponsored Link*
  • CALIFORNIA BRIEFS
  • Duarte Nursery draws 2,400 ’friends’ at annual event
  • California bill would require labels on GMO crops, foods
  • California’s Underdog Grapes
  • Shannon Ridge Family of Wines Hires Jason Welch as Winemaker
  • Water Follies: Groundwater Pumping And The Fate Of America’s Fresh Waters *Sponsored Link*
  • DROUGHT/WATER
  • Sierra Club California pans Paso Robles water bill
  • Report on sinking groundwater makes statewide case for new rules
  • Water Sustainability: A Global Perspective *Sponsored Link*
  • DIRECT SHIPPING & PRIVATIZATION
  • TN Grocery stores use election to launch wine effort
  • PA Democrats blast wine privatization
  • How to Import Wine: An Insider’s Guide *Sponsored Link*
  • REGULATION & COMPLIANCE
  • NYSLA Expands Suppliers’ Ability to Entertain Consumers
  • Avoiding Label Approval Issues
  • PUBLIC COMPANIES
  • TWE cloning Foster’s 2009 review; Pernod Ricard deal unlikely
  • CNBC Transcript: LVMH Chairman & CEO Bernard Arnault
  • New products lift Truett-Hurst sale
  • Tianjin Development to Sell Dynasty Fine Wines Stake to Parent
  • A Guide to Investment, Innovation and Business Opportunities in the Water Sector *Sponsored Link*
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • The ‘Anti-primeur’ Bordeaux guide
  • Liv-ex Bordeaux 2013 competition results
  • Scotch Malt Whisky Investment & Enjoyment *Sponsored Link*
  • CHATEAU SORTA-LAFITE
  • Half of Château Lafite sold in China is fake
  • Fake Bordeaux in China made on offshore boats
  • FAKE WINE & SPIRITS NEWS
  • Antique Wine Co founder, former Yquem director disagree on 1787 wine
  • Scientists ‘fingerprint’ firewater to bust US whiskey fraud
  • HEALTH
  • How to Tell if Your Wine Habit is Healthy
  • FDA Should Block Approval of Powdered Alcohol: NY Senator
  • Drink: The Intimate Relationship Between Women and Alcohol *Sponsored Link*
  • MARKETING & SALES
  • Amazon’s top-selling wines : They’re not all Chardonnay
  • Champagne’s over the top sales blather
  • Social Networkers Keep Brand Interactions Positive
  • Find the Right Broker for your Wine, Beer, and Spirits *Sponsored Link*
  • TECHNOLOGY
  • ShipCompliant Launches New Automated Service
  • AutoFile – Fully Automated Filing & Payments
  • How to switch shopping cart abandonment from a hassle to an opportunity
  • WEB AND SOCIAL MEDIA
  • Slider/Carousel Design Will Sabotage Your Web Page Traffic & Visibility
  • Pandora Tests New Ad Unit ’Promoted Stations’ With Taco Bell, Diageo
  • Top 25 Wine Tweeters
  • Commoners use OpenTable, fabulous jet-setters are booking on Table8
  • How to Get Five Million Users to See Your Brand on YouTube For Free? *Sponsored Link*
  • MEDIA MATTERS
  • Wine Manga The Drops of God to End in June
  • Wine Marketing & Sales, 2nd Edition *Sponsored Link*
  • MATTERS OF TASTE
  • Environment has profound effect on taste
  • The growth of South African garagistes
  • Can Douro Do Grand Cru ?
  • Magnums best format for Champagne
  • Dom Pérignon Will Outlive the iPhone
  • Barossa needs more honest style
  • Geographic indicators, and the changing seasons
  • Umami: Unlocking the Secrets of the Fifth Taste *Sponsored Link*
  • TASTEMAKERS
  • Science, passion blend for SF artisan winemaker
  • Cosmological Wine With Neil deGrasse Tyson
  • Spain’s rockstar winemaker, Alvaro Palacios
  • Jamie Oliver Tackles "Intimidating World of Wine"
  • Wine Faults: Causes, Effects, Cures *Sponsored Link*
  • REGIONAL WINE NEWS
  • Southern Oregon Wine Institute gets grant
  • Woodinville’s Wine Village Zoning Hassles
  • Beyond Jefferson’s Vines: The Evolution of Quality Wine in Virginia *Sponsored Link*
  • PACKAGING, LABELS & CORKS
  • Thinking Outside the Bottle - Are Kegs The Future For Wine?
  • The Art and Design of Contemporary Wine Labels*Sponsored Link*
  • AG, GROWER & CELLAR NEWS
  • Aussie Egg shortage: a Fine(ing) Hassle
  • Winery extends its ocean-aging experiment
  • Understanding Vineyard Soils *Sponsored Link*
  • EUROPE & THE UK
  • Smugglers jailed over £2m alcohol fraud
  • Conviviality Retail reports flat sales at Bargain Booze
  • Legal issue delays disgorgement date labelling
  • Wines of the New South Africa: Tradition and Revolution *Sponsored Link*
  • NOT JUST FOR THE TRADE
  • Where do we get our taste for dry wine?
  • Why It’s Okay to Send Back that Bottle of Wine
  • The Life & Legacy Of Veuve Clicquot – With All The Juicy Bits Left In
  • Seasons Among the Vines: Life Lessons from the California Wine Country and Paris *Sponsored Link*
  • CRAFT BEER & SPIRITS
  • Brewery plans $100k big bottle
  • The Craft Beer Revolution: How a Band of Microbrewers Is Transforming the World’s Favorite Drink *Sponsored Link*

  • May 06, 2014TOP NEWS
  • Consumer Spending in April Healthy, but Flat
  • Freixenet Says Prosecco’s popularity good for Cava
  • Drought-Induced Food lines Begin In Mendota
  • Fine whine: Vino fraud pleads for mercy
  • 8 Ways To Stay Close To Your Distributor And Build Your Brand *Sponsored Link*
  • CALIFORNIA BRIEFS
  • Auction Napa Valley Offerings Online
  • Sonoma Sustainability Push Conjures Optimism
  • SSU Recognizes Korbel Owner Gary Heck with Honorary Degree
  • Water Follies: Groundwater Pumping And The Fate Of America’s Fresh Waters *Sponsored Link*
  • DROUGHT/WATER
  • Gov’s advisors Say Calif regulations needed to preserve Valley groundwater
  • New canal gates measure water more accurately
  • Southern Hemisphere Water Productivity Workshop for the Agriculture of the Future (Santiago – Chile: 22nd May 2014)
  • Water Sustainability: A Global Perspective *Sponsored Link*
  • PUBLIC COMPANIES
  • Treasury Wine Estates UK off-trade sales soar 17%
  • Changyu Wine Group’s Shareholders Changed
  • FINANCE, M&A
  • Person-to-person lending: $1 trillion by 2025
  • NZ: $46m for five Mud House vineyards
  • Sylvie Cazes buys Chateau Chauvin in Saint Emilion
  • Bargain Booze owner Conviviality buys 26 Rhythm & Booze stores
  • 3 Tips You Must Read Before Buying That Winery
  • A Guide to Investment, Innovation and Business Opportunities in the Water Sector *Sponsored Link*
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Kurniawan pleads for sympathy ahead of sentencing
  • London Wine Merchant & Châteaus Face Off On Fake Wine Charges
  • Scotch Malt Whisky Investment & Enjoyment *Sponsored Link*
  • REGULATION & COMPLIANCE
  • LA: House freezes wine ice cream bill
  • MD: OKs Alcohol and haircuts
  • TN: Petitioning For Local Referendums
  • How to Import Wine: An Insider’s Guide *Sponsored Link*
  • LEGAL MATTERS
  • Hard Cider Legislative Update
  • Wine in America: Law and Policy *Sponsored Link*
  • INDUSTRY DATA
  • New Zealand Wines Thrive in US, Led By Super-Premiums
  • Growing Appetite For White Burgundy in U.S.
  • MAPS: Here Are The Countries That Love American Booze
  • MARKETING & SALES
  • Why do people buy wine?
  • Penfolds marks 170 years with another wretchedly expensive release
  • Find the Right Broker for your Wine, Beer, and Spirits *Sponsored Link*
  • BRANDING
  • Small Business Branding Do’s and Don’ts
  • Wine Brands: Success Strategies for New Markets, New Consumers and New Trends *Sponsored Link*
  • TRADE SHOWS & CONFERENCES
  • Drinkpreneur Live 2014
  • Vinexpo Asia-Pacific: Hong Kong goes global
  • Trade Show & Event Marketing *Sponsored Link*
  • SOCIAL MEDIA & TECH
  • Top features of the best ecommerce websites
  • Phone App Aims to Combat Counterfeiting of Australian Wine
  • How to Get Five Million Users to See Your Brand on YouTube For Free? *Sponsored Link*
  • MANAGEMENT & EMPLOYMENT
  • Tips on Managing a Remote Team (and why it’s worth the effort)
  • Wine Marketing Online: How to use the newest tools of marketing to boost profits and build brands *Sponsored Link*
  • MEDIA MATTERS
  • Jamie Goode’s New Book: Second Thoughts on Wine Science
  • The Worst Ever Alcohol-Related Ad
  • Wine Marketing & Sales, 2nd Edition *Sponsored Link*
  • MATTERS OF TASTE
  • Sancerre-ly Yours
  • Mourvèdre: The Heart of California’s Cline Cellars
  • Naughty Wine Brands: Deep Satisfaction or Lousy in the Glass?
  • Powdered alcohol update, wine vs. beer, and corkage fees
  • When wine hits a nerve
  • There Is No Bluffing In Blind Tasting
  • In California, bubbles find their place
  • Umami: Unlocking the Secrets of the Fifth Taste *Sponsored Link*
  • ENVIRONMENT & SUSTAINABILITY
  • A Model to Establish Economically Sustainable Cluster Thinning Practices
  • Will all classified Bordeaux be biodynamic in 10 years?
  • A Guide to Organic Viticulture *Sponsored Link*
  • AG, GROWER & CELLAR NEWS
  • The fine art of grapevine pruning from the Finger Lakes Grape Program
  • The chemistry of wine odors studied by medical device company
  • Understanding Vineyard Soils *Sponsored Link*
  • EUROPE & THE UK
  • Treasury Wine Says UK industry missing £200m in convenience channel
  • Vodka Politics: Alcohol, Autocracy, and the Secret History of the Russian State *Sponsored Link*
  • DOWN UNDER
  • OZ: Post-harvest no time to go slow
  • The Vineyard at the End of the World: Maverick Winemakers and the Rebirth of Malbec *Sponsored Link*
  • NOT JUST FOR THE TRADE
  • How to Make Your Own Wine Aroma Kit for $30
  • Why does wine taste worse in the air?
  • Beauty industry looking to the wine world
  • How Many Egg Whites Does it Take to Fine a Bottle of Wine?
  • Smuggler claims beer stash was for own use
  • Seasons Among the Vines: Life Lessons from the California Wine Country and Paris *Sponsored Link*
  • OLIVE OIL
  • The Extra-Virgin Olive Oil Handbook – The up-to-date Guide for Industry Professionals
  • 11th International High-end Health Edible Oil & Olive Oil Expo 2014 in Shanghai
  • A ‘Model Diet’ for Prevention of Alzheimer’s
  • Who’s Who On New Olive Oil Commission of California
  • Why Deoleo Chose ‘Tetra Prisma’ Packaging for its Koipe Brand
  • Olive Oil: From Tree to Table *Sponsored Link*
  • ALMONDS & OTHER TREE NUTS
  • California Almond Crop Forecast Short Of 2 Billion Pounds
  • Nuts: A Global History *Sponsored Link*

  • May 06, 2014

    May 05, 2014TOP NEWS
  • World stocks slide after China manufacturing shrinks again
  • Mark Chandler Leaves WineAmerica
  • Winners and losers of Parker’s 2011 scores
  • 8 Ways To Stay Close To Your Distributor And Build Your Brand *Sponsored Link*
  • CALIFORNIA BRIEFS
  • Petaluma Gap seeks its own wine appellation
  • Women for WineSense: "Your Network Determines Your Net Worth"
  • 7 of nation’s top 10 ag counties are in Central Valley
  • Sprinklers in winery caves make no sense
  • Suisun Valley and Gallo
  • Water Follies: Groundwater Pumping And The Fate Of America’s Fresh Waters *Sponsored Link*
  • DROUGHT/WATER
  • Has the Delta Tunnel’s fatal flaw been found?
  • Tulare County couple face summer without running water as well runs dry
  • Drought impacted Ag Census
  • Water Sustainability: A Global Perspective *Sponsored Link*
  • PUBLIC COMPANIES
  • Truett-Hurst selects Canadian Distributor
  • FINANCE, M&A
  • Sour Mash, Sweet Deal: Brindiamo Group
  • Guarachi Family Wines Acquires Napa’s Meadowrock Vineyard
  • Investing in Water for a Green Economy: Services, Infrastructure, Policies and Management *Sponsored Link*
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Romanee-Conti ’88 Leads Christie’s Wine Sale With Petrus
  • Fine Wine Fraud & Twisted Lawyer Logic
  • Wine Counterfeiter’s Lawyers Ask Judge to Free Him Soon
  • Scotch Malt Whisky Investment & Enjoyment *Sponsored Link*
  • MARKETING & SALES
  • Video Ads: The Great Unwatched
  • Stack Wine opts for clear packaging
  • How to improve ecommerce fulfillment in 2014
  • How to prepare Your beverage brand for export
  • Rasins: Where ag marketing and policy collide
  • Find the Right Broker for your Wine, Beer, and Spirits *Sponsored Link*
  • PACKAGING, LABELS & CORKS
  • Stack Wine opts for clear packaging
  • Uproot targets millennials with wordless labels
  • The Art and Design of Contemporary Wine Labels*Sponsored Link*
  • SOCIAL MEDIA & TECH
  • Foursquare Splits Into 2 Apps, Targets Yelp
  • Retailers Look to Merge Offline and Online
  • Snapchat: A Quick Look at Gen Z
  • How to Get Five Million Users to See Your Brand on YouTube For Free? *Sponsored Link*
  • MEDIA MATTERS
  • Petite Sirah + Syrah = Correct Spellings
  • Picpoul in Washington?
  • Wine Marketing & Sales, 2nd Edition *Sponsored Link*
  • MATTERS OF TASTE
  • One Man’s Wine Both Kosher And Organic
  • From Banking to Burgundy: Guillaume d’Angerville
  • Which Spanish White Will Displace Albariño?
  • Rioja At the Crossroads
  • Scandals and Tastings: Catching up with Brunello di Montalcino
  • NCOTB: New Cab On The (Rockpile) Block
  • An honorary Burgundian
  • Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor *Sponsored Link*
  • Wine Faults: Causes, Effects, Cures *Sponsored Link*
  • OH CANADA!
  • BC: Fort Berens recruits new vineyard and winemaking team
  • The Wines of Canada *Sponsored Link*
  • REGIONAL WINE NEWS
  • Washington State Students Releasing Wines
  • Beyond Jefferson’s Vines: The Evolution of Quality Wine in Virginia *Sponsored Link*
  • ACADEMIA
  • Community Colleges Excel in V&E
  • AG, GROWER & CELLAR NEWS
  • Mulch vs compost: What works best in your vineyard?
  • Understanding Vineyard Soils *Sponsored Link*
  • ASIA & PACIFIC RIM
  • Matricardi wants the wine culture in Bangalore to evolve
  • Thirst for Wine - Inside China’s Wine Industry: The Success Factors of Marketing Wine in China *Sponsored Link*
  • NOT JUST FOR THE TRADE
  • How To Talk To A Sommelier
  • How Vampire Weekend, Taco Bell, Nabokov, and Emoji Can Help You Pick Wine
  • Buying Wedding Wines: What to Get and How Much
  • Seasons Among the Vines: Life Lessons from the California Wine Country and Paris *Sponsored Link*

  • May 05, 2014

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