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July 25, 2013TOP NEWS
  • 90% Of Burgundy Vineyards May Be Hail-Damaged
  • Spanish Firm Reportedly Buys IL Distro; Stags’s Leap AVA Winery Being Shopped
  • EU-China solar deal hinges on price as trade war deadline nears
  • Napa Crash Course on Counterfeit Wine Protection
  • EU/China Trade Dispute Still Threatens Wine Sales
  • Advertising Pro Dana Johnson Joins News Fetch/Wine Industry Insight
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Chile, Australia join NZ in bumper wine harvests
  • Calif vineyards expect high-alcohol wines from early harvest
  • Columbia Valley Winemakers begin countdown
  • Napa Valley grapes on fast track
  • Great finish expected for Santa Cruz Mountains grapes
  • Scorching temperatures mean exceptional year for UK wine
  • CALIFORNIA BRIEFS
  • Posh Napa Valley home assessed at $100 million
  • California wine gets back to its roots
  • Renegade Winegrape Growers
  • The 1970s/1980s Californian wine revolution
  • Neighbor arrested after alleged confrontation at Napa vineyard
  • Wine paired with words at writers’ yearly gathering
  • Spotlight on Sta. Rita Hills and Lompoc Wine Ghetto
  • A weekend at Jordan with Las Vegas sommeliers
  • Western Australia OKs California table grapes
  • ALLIED GRAPEGROWERS
  • Allied Grape Growers gather for annual meeting
  • Allied Grape Growers lays out profitability roadmap
  • DIRECT SHIPPING, REGULATION
  • Help Pass Direct Wine Shipping in Pennsylvania
  • Wine trade within Canada still being blocked
  • French Alco-Nazis Order Pernod Ricard to pull Facebook campaign
  • PUBLIC COMPANIES
  • Pernod Ricard to take India market a peg higher: Pierre Pringuet
  • Will Cans Bring Wine Out of the Cellar?
  • FINANCE, M&A
  • A Private Equity Big Shot’s Naked Ambition
  • INVESTING & AUCTIONS
  • Liv-ex: Non-Bordeaux break new ground
  • 100% Bordeaux and The Unclassifiable
  • What’s the point? Chateau Montrose edition
  • Margaux Second Wine Pavillon Rouge Down
  • HEALTH
  • Drinking Without the Buzz
  • Will Red Wine REALLY Kill Your Workout?
  • MARKETING & SALES
  • Big Wine and the search for authenticity
  • Many faces of Precept Wine in Seattle
  • Dirty, Grimy Wine Marketing
  • MATTERS OF TASTE
  • When Rankings Lose Their Meaning
  • The Fallacy of Terroir
  • You can’t be slightly pregnant, but you CAN be slightly corked...
  • Can Petite Sirah be the Next Big Thing? Can anything?
  • Ronco delle Bettulle, Colli Orientali del Friuli
  • What is the world’s most underrated wine ?
  • EUROPE & THE UK
  • Cliff Roberson to open London’s first urban winery
  • New drinks to mark the royal birth
  • Syrian winery defies war to supply wine to European restaurants
  • Drowned in Cognac: A beautiful death
  • AG, GROWER & CELLAR NEWS
  • Shocking! Polyphenol Extraction With Pulsed Electric Fields
  • Discovery may shed light on bee colony collapse disorder
  • U.S. REGIONAL WINE NEWS
  • WA: First director of Washington wine industry embracing foundation work
  • ACADEMIA
  • WSU’s Voice of the Vine- Concord Replant, Native Plants, Wine Auction
  • ASIA & PACIFIC RIM
  • Chilean wine shop in Beijing
  • Grape board seeks uniform tax for wine across India
  • LATIN AMERICA
  • Argentine wine gains in South Korea
  • OLIVE OIL
  • Aussie Olive oil: A guide to the 2013 vintage
  • Olive Oil and Trade Talks
  • Native American Olive Oil
  • NOT JUST FOR THE TRADE
  • Twinkies (and their clones) pair with sweet wines
  • Alsace Wine Region: A Manual for Oenophiles

  • July 24, 2013TOP NEWS
  • Investment potential fueling surge in Champagne sales
  • Antinori Sisters to lead wine empire
  • Storms ravage parts of Burgundy
  • What Robert Parker’s Like As A Boss
  • Record 2013 Harvest For NZ
  • South Africa’s Constantia Uitsig on sale for £11m
  • VinoWeapons: Moscow Fears the US Could Poison Russia with Georgian Wine
  • Argentine Muscat exports up by 270%
  • CALIFORNIA BRIEFS
  • Kelham Winery Reaches permit deal with Napa County
  • New Leader for Monterey Vintners
  • Napa Council’s BottleRock briefing focuses on communication
  • Fire prompts health warning for Central Valley
  • Calistoga re-brands itself
  • DISTRIBUTORS
  • The Wine Group To Distribute Gancia Sparkling Wine
  • Beer Wholesalers Fund Regulation Award For Beer Regulators
  • DIRECT SHIPPING
  • PA legislators back shipping wine to consumers
  • PUBLIC COMPANIES
  • Altria: Ste. Michelle Sales Up 9.1%
  • Diageo seals ’milestone’ China acquisition
  • Diageo takes over China’s SJF Holdco
  • Diageo Will Perform Well Because Of Its Emerging Market Performance
  • INVESTING & AUCTIONS
  • Investors fleeced by fine wine swindlers
  • Spectator Auction Index Posts Small Gain in Q2 2013
  • Leoville-Las Cases 2009 Bordeaux Climbs to Three-Month High
  • HEALTH
  • One More Reason Why The Wine Industry Needs To Get Off Its Lazy A**
  • ALCOHOL REGULATION
  • Wine Drinkers May Now Avoid a Life of Crime
  • RI: Liquor Tasting Bill Signed Into Law
  • MARKETING & SALES
  • Alaska Airlines to allow passengers one case of Oregon wine to fly free
  • Brewdog caused ’serious offence’
  • Defiant BrewDog bares beer teeth: ’ASA MOFOs can’t control us’
  • SOCIAL MEDIA & TECH
  • Google & Page Rank: The Importance of Being Earnest
  • Vision, Purpose and Value drive a new era of digital engagement
  • Vivino Wine Scanner Gets Better With Time
  • Breaking the Barrier with the iPhone POS
  • MANAGEMENT & EMPLOYMENT
  • Why your office is just like high school
  • MATTERS OF TASTE
  • Chilean winemakers, taking high-end risks
  • Wine Quality: Talking the Elusive Vin de Terroir Blues
  • Heimoff’s keynote speech to the Petite Sirah Symposium
  • Character gets to the heart of wine – and oneself
  • You never know what you are getting with chenin blanc
  • OH CANADA!
  • Canada May retail wine sales leap 1.9 pct
  • EUROPE & THE UK
  • Cote de Beaune Ravaged by Storm
  • Quintessential Brands launches new company
  • ASIA & PACIFIC RIM
  • China austerity affecting corporate alcohol spending
  • NOT JUST FOR THE TRADE
  • Could You Really Pick Out The Varieties In A Sparkling Wine?
  • Photo essay: head-trained, dry-farmed Grenache on Scruffy Hill
  • Mission grape’s role in California wine viticultural history
  • Map: The word for wine in every European language
  • The Perfect Summer Drink? Riesling from Germany & Austria
  • SHOULD CRITICS REVIEW WINES FOR THE CONSUMER OR THE TRADE?
  • OLIVE OIL
  • Olive plantings expand into Southern California, Arizona
  • Advances Help Assure Olive Oil Authenticity

  • July 23, 2013TOP NEWS
  • Portuguese Wines Rise In U.S. As Domestic Market Struggles
  • A Single Parker Point Knocks $1,329 Off A Case Of Montrose
  • Napa County takes ’public nuisance’ vineyard to court
  • Lifestyle Winery Buyers Rebounding?
  • Another Major Study Endorses French Paradox
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Champagne Cuts 2013 Harvest as Sales Fall
  • NZ’s big harvest likely to reverse recent declines in wine exports
  • NZ: Grapes galore
  • More-challenging season tempers North Coast Tonnage outlook
  • OZ: Glass half full for wineries
  • As veraison begins, Washington wine grapes start to show true colors
  • CALIFORNIA BRIEFS
  • Audit reveals 7 wineries exceeding visit/marketing limits
  • City Council to weigh how to handle future BottleRocks
  • Sonoma Sustainable Winegrowing Field Day, Aug. 8
  • William Cole Vineyards, county settle lawsuit
  • Santa Barbara Wineries seat new board
  • Acampo winery appeals county denial
  • Express Wine Delivery triples size in Windsor move
  • New winemaker at Winesecrets
  • PUBLIC COMPANIES
  • Diageo To Boost $358M Deal In Baiju Maker
  • FINANCE, M&A
  • Innovative Investments Drive UK Drinks Firms
  • INVESTING & AUCTIONS
  • Margaux ’96 Bordeaux Hits 6-Month Low
  • ALCOHOL REGULATION
  • Government regulation US, UK, Canada
  • Liquor Privatization Saves Lives?
  • LEGAL MATTERS
  • Follow-Up: Gallo Drops the Bomb, Sues Grenade Energy Drink
  • Legally Challenged entrepreneur not discouraged by adversity
  • PACKAGING
  • Free Flow’s kegs tap wine-by-glass thirst
  • FLASQ Wines Now Available at Cost Plus World Market
  • Paper wine bottles
  • Self-Serve Wine Is Hot in Cleveland
  • New adhesive for condensation-coated wine bottles
  • SOCIAL MEDIA & TECH
  • Vin65 adds iPhone to its POS suite
  • How Pinterest could perform better on mobile
  • Movea makes strides with indoor mobile navigation
  • A global perspective is now a requirement for Internet businesses
  • How to be more efficient and manage your Facebook fan page
  • MEDIA MATTERS
  • PharmHackers Nail The Blend
  • Beyond blogging: Teaching real journalism to younger wine writers
  • Why PR is your best marketing weapon — and how to use it
  • MATTERS OF TASTE
  • Calif vs. Ore – whose pinot deserves our envy?
  • Thoughts on my Chardonnay Symposium panel on clones
  • Pinotopia
  • Hanzell 50 Years Of Quality, Character and Reverence
  • 26 Hours in El Dorado: Visiting La Clarine Farm, Skinner + Gros Ventre
  • Class, quality, and terroir: Wine through the ages
  • Hitting My Sweet Spot
  • U.S. REGIONAL WINE NEWS
  • ID: Wine grape growers concerned about cold’s impact
  • KS: Grace Hill Winery invites volunteers to help with harvest
  • NH: Wine and liquor sales hit an all-time high
  • AG, GROWER & CELLAR NEWS
  • Drones and pesticide spraying a promising partnership
  • Breakthrough could mean less pesticide use by California farmers
  • EUROPE & THE UK
  • On the Wine Trails of Italy (with the Michelin Man)
  • DOWN UNDER
  • OZ: Wine industry gives helping hand to struggling farmers
  • ASIA & PACIFIC RIM
  • Top wines in the Asian media
  • LATIN AMERICA
  • Argentine families spend US$352 a year on wine
  • Brazil’s thirst for wine slows
  • NOT JUST FOR THE TRADE
  • Saving the Wine World’s Unheralded Grapes
  • Booze will NOT last indefinitely in an opened bottle
  • Does Temperature Really Matter? Wine Serving Survival Guide
  • How John Kongsgaard rewrote the rules of white wine
  • Charles Smith – A Winemaking Rock Star

  • July 22, 2013TOP NEWS
  • Is Demand for Wine Dropping?
  • NYSLA Revises Proposed Advisory re "Limited Availability" Sales
  • NZ wineries hit by earthquake
  • Red Wine Antioxidants negate exercise
  • Hotels happily jump into the wine business
  • Economic Conditions Brings Caution For Farmers
  • Millions In Wine Damaged By Sandy Unaccounted For
  • Vintank tracking of wine customers’ tastes growing
  • China wine barrel market: Oaky insights
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Early Harvest Predicted For El Dorado County
  • Heatwave in Britain is making it a bumper year for Welsh wine makers
  • CALIFORNIA BRIEFS
  • Northern Calif. water levels to hit 5-year lows
  • Planners reject new Lodi winery
  • Work resumes at Paul Hobbs vineyard project
  • Two small Napa wineries allowed more visitors, production
  • Celebrating Napa farmworkers and families
  • Westlands Water’s Jason Peltier’s bad day
  • PUBLIC COMPANIES
  • Product loss, possible layoffs at Diageo In Canada
  • UK competition regulator examines Diageo -United Spirits deal
  • FINANCE, M&A
  • Angel investment up 23%
  • INVESTING & AUCTIONS
  • Liv-ex: Spotlight on Talbot
  • Romanee-Conti ’08 at $32,170
  • HEALTH
  • Red wine protects against lung cancer
  • Red wine not good for older men
  • Man dies after winning beer drinking contest
  • LEGAL MATTERS
  • Ausone wins China trademark case
  • MARKETING & SALES
  • One Million orders later
  • Wine availability: Whose fault is it anyway?
  • 5 Steps to Build Brand Advocacy
  • How brick & mortars are stepping up their data game
  • Wine corks set to make a comeback
  • SOCIAL MEDIA & TECH
  • Seattle entrepreneur launches Impulse Wine email retail shop
  • How to turn content marketing into content ROI
  • Top 7 Tips to Create a Killer Marketing eBook
  • MANAGEMENT & EMPLOYMENT
  • 5 ways to keep your startup focus as you grow
  • MEDIA MATTERS
  • Forbes Moves from Media to Wine
  • Web Ad Fraud Grows In Wine Country
  • MATTERS OF TASTE
  • When is a “flaw” not a flaw?
  • Monastrell: It’s From Murcia
  • Notes of Wine Collection captures the smell of the vineyard
  • Wine Libraries (not the Gary Vaynerchuk kind)
  • Jancis Robinson meets Nayan Gowda
  • Do you root for the underdog? Drink Chenin Blanc
  • U.S. REGIONAL WINE NEWS
  • AZ: Wine industry boosting ties to University of Arizona
  • ID: State wine industry getting international attention
  • KY: New License for Out-of-State Wine and Spirits Suppliers
  • OR: Water for salmon proposal infuriates farmers
  • WATER, ENVIRONMENT & SUSTAINABILITY
  • Field Day for Sustainable Vineyards
  • Online Tool to Measure Vineyard Greenhouse Gas Emissions
  • Fracking doesn’t taint drinking water, fed study says
  • AG, GROWER & CELLAR NEWS
  • USDA Announces First GE Regulatory Actions
  • EUROPE & THE UK
  • Biondi Santi to expand business into China
  • Rioja DOCa appoints new president
  • UK bottler leapfrogs agency model
  • Imports of French wine to China go sour
  • Canard-Duchêne completes restoration project
  • Rhône co-op wins historic status
  • ASIA & PACIFIC RIM
  • Top 10 Women of Wine in India
  • Baijiu: deep discounting as wine sales surge in China
  • LATIN AMERICA
  • Argentina: Why Did San Juan Lag Behind Mendoza?
  • NOT JUST FOR THE TRADE
  • What does a native Californian drink in Calif on his birthday?
  • World’s biggest booze breakages

  • July 19, 2013TOP NEWS
  • Foley buys Santa Barbara marketing, ecommerce company
  • Private Equity Bets On Pot In Wash Wine Country
  • UK Recession drinking trends will be long-term
  • Wine fraudsters found guilty
  • $ocial media bleedia?
  • CALIFORNIA BRIEFS
  • Malibu Coast Viticultural Area Proposed
  • CDFA Secretary to Lead Trade Delegation to China & Vietnam
  • FINANCE, M&A
  • Inventor hopes to fund Wine Wizard via Kickstarter
  • INVESTING & AUCTIONS
  • Jayer Vies With DRC For Auctions’ "Most Expensive"
  • Chateau Latour 2003 Bordeaux Rebounds
  • HEALTH
  • OZ: Scientists toast health benefits of wine
  • ‘Ladette’ culture to blame for rise in alcohol-related death in women?
  • CU study illuminates mortality differences between nondrinkers and light drinkers
  • Rise in alcohol deaths among young women in England and Scotland
  • MARKETING & SALES
  • Rebrand low alcohol wine to appeals to younger drinkers
  • New PET wine bottle sets packaging expert’s pulse racing
  • MEDIA MATTERS
  • “I enjoy your columns; however … ” Answering the Hate Mail
  • American Winery Guide: Watching its evolution
  • MATTERS OF TASTE
  • Sweet & Sour: How Dare You Use The "S" Word?!
  • The Glimmer of a Life: Briefly, why I write about wine
  • Glass Half Empty, or Glass Fulcrum?
  • Does the terroir of Salta, Argentina have a unique taste?
  • OH CANADA!
  • Convoy conveys message of BC wine barriers
  • U.S. REGIONAL WINE NEWS
  • TX: The good old days of Texas champagne
  • WA: Wautoma Springs grapes take center stage with new winery
  • ACADEMIA
  • Wine Scientists Meet in North Carolina
  • EUROPE & THE UK
  • French cooperage industry buoyed by exports
  • Felix Solis appoints former Bibendum director to set up UK subsidiary
  • UK Supermarket wine buyers come under renewed fire
  • France – making the most of wine tourism
  • DOWN UNDER
  • OZ: Group Sues to Block Hunter Valley Coal Mines
  • ASIA & PACIFIC RIM
  • Sauvignon Blanc Lost at Sea
  • 2013 China National Sommelier Competition now open
  • NOT JUST FOR THE TRADE
  • How to make wine and influence people
  • Wine: you don’t have to be rich
  • The Grape Wizard of Bordeaux

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