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December 13, 2012TOP NEWS
  • Want To Sell Wine In Asia? You Need To Be There
  • Big brands to start making money from social media in 2013
  • Calif economy to lag, grow schizophrenically
  • Vivino Raises $1M From Creandum, For Mobile Wine Cellar
  • Restaurant: pros and cons of daily deals
  • Oregon wine sales up 9% in 2011
  • Winemakers should put the correct appellation on the label
  • Distributors Don’t Want You To Drink What You Want To Drink
  • Champagne Cheats Fined Three Million Euros
  • Popular Herbicide Scarce in California
  • CALIFORNIA BRIEFS
  • First North Coast Wine Expo Draws More Than 2,000
  • Listening to the grapes
  • Stanton Family's legacy of excellence
  • PUBLIC COMPANIES
  • Drinks shares yield handsome rewards
  • Brown-Forman Corporation - Shareholder/Analyst Call
  • INVESTING & AUCTIONS
  • Nobles Crus: some comments on their letter to investors
  • Time to buy Lafite?
  • Bordeaux creates obsession in people, wine expert suggests
  • MATTERS OF TASTE
  • Parker's Singapore Sling
  • European palates and “a hole in the middle”
  • Red or white wine? Secret behind drink choice revealed
  • LEGAL MATTERS
  • Food Facilities Registration for Alternating Proprietors and Mobile Bottling Units
  • Strike & Techel Welcomes Dan Kramer, Linda Gago-Seco and Manny Diaz
  • ACADEMIA
  • Sonoma State: Modern Wine Sales Channels
  • Sonoma State: State Compliance for Direct Shipping: A Hands-On Overview
  • Sonoma State: Buying and Selling a Winery or Vineyard
  • U.S. REGIONAL WINE NEWS
  • MO: Missouri Winery Seeks Label Art
  • WI: Winery proposed for Germantown
  • EUROPE
  • Louis Latour cements Beaujolais presence
  • DOWN UNDER
  • OZ: Chinese businessmen buy stake in Langhorne Creek winery
  • OZ:South Australian grocers push to sell wine in aisles
  • ASIA & PACIFIC RIM
  • Shanghai is still a good bargain for many expatriate talents
  • NOT JUST FOR THE TRADE
  • Wines of Jewish Origin to Toast Chanukah

  • December 12, 2012TOP NEWS
  • Top 10 Adult Beverage Trends for 2013
  • $15 Million For Wine Advocate?
  • Suspect identified in Brunello attack
  • ProWein 2013: Younger Asian wine drinkers drive 5 key markets
  • Rare hiccup for Diageo as it fails to swallow Jose Cuervo
  • Farm employers confront 'play-or-pay' health care rule
  • How Feds let industry pollute the nation's underground water supply
  • DIRECT SHIPPING & PRIVATIZATION
  • Would selling wine in grocery stores increase underage drinking?
  • States Get Friendlier to Direct Wine Shipping
  • CALIFORNIA BRIEFS
  • Lodi's Viaggio Winery hearing likely to be postponed
  • Livermore wine tasting room bitter for neighbors
  • Hamel Family Wines Breaks Ground On New Winery
  • Napa County sends Climate Action Plan back for revisions
  • INVESTING & AUCTIONS
  • Montreal collector sues Canada's SAQ for $1m
  • Liv-ex: Mouton 08 trades at £3,100
  • Elite Advisers: letter to investors
  • HEALTH & ALCOHOL REGULATION
  • Do Self-Reports on Drinking Motives Reflect Reality?
  • DISCUS Media Summit Promotes Responsible Alcohol Advertising
  • Holiday Wine Giving You a Santa Belly?
  • OH CANADA!
  • Wine shortage seems unikely
  • Canadian Restaurant Mobile App by Top Food Critics
  • Viticulture program at Okanagan College a growing career
  • PUBLIC COMPANIES
  • No more SAP Brazil and Mexico compliance issues for Brown-Forman
  • Diageo Thirsts for a New Tequila Shot after Jose Cuervo Deal Fails
  • Diageo Vows To Retake Tequila Leadership
  • Fitch Rates Brown-Forman's Proposed $750MM Senior Notes Offering 'A+'
  • Diageo Will Terminate Distribution Deal
  • SOCIAL MEDIA & TECH
  • Constellation Brands Launches Mobile App
  • New Mobile App for American Wineries and Wine Trails
  • Find the Perfect Bottle of Wine With This App
  • The Human Algorithm: Redefining the Value of Data
  • MEDIA MATTERS
  • Internet Boasting Doesn’t Equal Quality
  • Wine Bloggers’ Conference – Call for Content Suggestions
  • Succession Planning - Thoughts on the sale of Robert Parker's Wine Advocate
  • Massive Shift in Wine Industry’s Most Powerful Voice
  • U.S. REGIONAL WINE NEWS
  • MS: Corinth approves liquor and wine sales
  • OR: Wine industry racks up record 2011 sales and production figures
  • OR: Yamhill high schoolers earning college credit for viticulture
  • EUROPE
  • Ferrari moving to higher vines as climate change effects felt
  • Freezing temperatures bode well for Eiswein
  • Wine tax increase will close Irish restaurants
  • Domaine Marquis d'Angerville Expands to the Jura
  • THE UK
  • Argentine wine, one of the few growing in the UK
  • London on-trade outperforms regions for eighth consecutive month
  • New wine shop goes online
  • DOWN UNDER
  • OZ: Wine industry to be at forefront of Australian tourism campaign
  • NZ: Alcohol reforms 'watered down'
  • OZ: Wine in the aisles could prove fruitful
  • OZ: Winemakers make bid to run visitor centre
  • ASIA & PACIFIC RIM
  • Cathay Pacific Could Stop Serving Wine in Pay Dispute
  • NOT JUST FOR THE TRADE
  • Wine's Periodic Table
  • Boxed Wine More Vulnerable Than Bottled Wine
  • Put an end to all the Fake Distilleries Don't say it's ‘homemade' if comes from a factory
  • OLIVE OIL
  • United States and Chine olive oil markets
  • Italian extra virgin olive oil conquest India
  • Spanish Olive Oil Sector Outraged by Dropped ‘Operation Lucerna’ Case

  • December 11, 2012TOP NEWS
  • Beam Inc. deal more likely after Diageo terminates Cuervo talks
  • US wine/trade deal could be a lot for Europe to swallow
  • Facebook Rolls Out Gifts (And Wine) From Beta To All US Users
  • Gallo's new horizon
  • Restaurant sales to hit record $660B in 2013
  • Big growth in exhibitors to World Bulk Wine show
  • New York list of licensed wineries tops 325
  • Ag Coalition Says Farm Bill "Savings" Aren't Really Savings
  • Franchise States Part 2: Breaking up is REALLY Hard to Do
  • PARKER: EXAMINATION, EXPECTATION. SPECULATION, RUMINATION
  • Wall St. Journal got lots wrong in their Wine Advocate/Parker reporting
  • The New Rise of the Wine Advocate Magazine
  • A Firestorm of Speculation Over Robert Parker's "Retirement"
  • Changes at The Wine Advocate Signal a Shift in the Market
  • What Robert Parker selling means for wine
  • Goodbye Monkton, Hello Singapore
  • China view: Robert Parker sells Wine Advocate stake to Singapore investors
  • CALIFORNIA BRIEFS
  • Kutch: Dedicated Work in Vineyards Made Difference in 2011
  • Exhibitor Registration Open for WiVi Central Coast 2013
  • PUBLIC COMPANIES
  • JPMorgan waters down Diageo talk
  • Aust Vintage tells wine makers to stop complaining
  • Constellation to report Q3 2013 Financials
  • Diageo looks to make its mark with brand as it buys into Jim Beam
  • Diageo Ends Talks to Buy Jose Cuervo Brand
  • INVESTING & AUCTIONS
  • Don't Be Duped Into Buying Fake Wines, Warns Maureen Downey
  • Is The Rhône Next On Collectors' Wish Lists?
  • Consumers borrowing against fine wine collections
  • Top Rhone 'most sought after' in Hong Kong auction
  • MARKETING & SALES
  • Pernod Ricard turns to non-marketers for marketing ideas
  • The revival of Merlot in the non-traditional markets
  • SOCIAL MEDIA & TECH
  • The new CellarTracker -- improved and easier to use
  • Interaction with Social Ads: Attitudes Vary by Ethnicity
  • COMPLIANCE
  • Things To Be Thankful For In Winemaking Compliance
  • MEDIA MATTERS
  • Drinks Business apologises for unsuitable imagery
  • U.S. REGIONAL WINE NEWS
  • USDA Invests In Crop Insurance Education For Pacific Northwest
  • GA: Surveillance photos from Winery robbery
  • NH: Warehouse takes legal action against Liquor Commission
  • NJ: Wineries enjoying direct shipping to customers
  • NY: State wines report solid year
  • NY: Finger Lakes winemakers blend tech with tradition
  • PA: PLCB: As Modern as Rotary Phones
  • EUROPE
  • Demi-sec: the elephant in the room in Champagne
  • Maison Louis Latour expands in Beaujolais
  • Rioja's third way
  • Fessy bolsters Beaujolais output
  • Beaujolais forges ahead with classification
  • THE UK
  • Drinks trade stalwart dies days before his 60th birthday
  • DOWN UNDER
  • NZ: Liquidations not the end, contractor vow
  • NZ: Winegrowers explores the science of Sauvignon blanc
  • ASIA & PACIFIC RIM
  • How port is becoming a favourite among mainland Chinese
  • Hong-Kong-based company acquires Chateau Bernadotte
  • NOT JUST FOR THE TRADE
  • A Peek Into the Exclusive World of Wine Societies
  • Book Review: Italy in a Bottle (but maybe not what you think)
  • World wine-buying guide: Never get the wrong bottle again
  • OLIVE OIL
  • US olive oil producers call for scrutiny of global market
  • Making Chemistry Visible: Simple Demonstrations with Olive Oil
  • Industry Notables Set to Testify at USITC Hearing

  • December 10, 2012TOP NEWS
  • Diageo unlikely to swoop for $10bn+ Beam Inc. in short term
  • Parker sells Wine Advocate, steps down as editor
  • Ste. Michelle Wine Estates Sues Wirtz Beverages
  • TTB Fights To Avoid Being Split Up
  • Pricing, M&A to dominate wine business in 2013
  • Brazil is the country to watch in the winemaking world
  • Slave wages for S. African Vineyard workers?
  • You’re Only As Far Away From Agriculture As Your Next Meal
  • CALIFORNIA BRIEFS
  • With Large Oil Reserve, California Faces Fracking Debate
  • 2012 California Wine Harvest Report: Ideal Growing Season
  • Saving the Idea of “Reserve” At Smith-Madrone Winery
  • Gallo conquers Chinese palates
  • HEALTH
  • Study finds beer has anti-virus powers
  • Wine not 'heart-healthy' for the obese: study
  • Ban alcohol advertising please
  • Wine during pregnancy
  • MARKETING & SALES
  • Mobile Ecommerce and the Wine Industry
  • Reaching The Millennial Millions
  • Nakedwines.com strips out middleman
  • Winery Owner Imaging PR 101
  • MEDIA MATTERS
  • A wine writer’s pleasures of the road
  • The ethics of wine
  • The Man Who Knows A Thousand Grapes
  • MATTERS OF TASTE
  • We Don’t Need No Stinking Experts
  • Wine In A Box: Time To Give It Another Chance?
  • Experts Joust Over Wine Closures
  • More on Parker
  • OH CANADA!
  • Privatizing alcohol sales
  • Canadians will spend $85+ on wine, beer and spirits in Dec.
  • U.S. REGIONAL WINE NEWS
  • NE: Central Nebraska winery rebuilding after fire
  • NJ: Wineries Toast New Distribution Law
  • NY: Wine industry celebrates one of best-ever years
  • AG, GROWER & CELLAR NEWS
  • Moon phases and stag's bladders: wacky wine-making
  • Altering the Aromatic Profile of Tempranillo Wines Using Foliar Urea Fertilization
  • EUROPE & THE UK
  • Burgundy Drinkers Will Pay More as 2012 Production Drops
  • Champagne's low yields pose blending problems
  • UK Off-trade: 'ferocious' Christmas business on cards
  • Vranken-Pommery spends E37m buying new vineyards
  • DOWN UNDER
  • OZ: Grape price increase needed
  • ASIA & PACIFIC RIM
  • Diageo announces US$10 Millions strategy to empower 2 million women in Asia Pacific
  • Lafite Rothschild unfazed by slowdown in demand in China
  • Hnahlan Grape growers script success stories
  • NOT JUST FOR THE TRADE
  • ‘Same-Sex Meritage’ launches
  • In search of the wines from biblical times
  • What Science Can Tell You About Drinking Your Bubbly
  • "Wine Grapes": The wine geek's ideal reference book
  • OLIVE OIL
  • Promising Results for New Test for Pesticide Residues in Olive Oil
  • Turkey Aims to Boost Olive Oil Exports to $3.8b in 10 Years
  • Libya Tries to Exploit Olive Oil

  • December 07, 2012TOP NEWS
  • Ste. Michelle Wine Estates Sues Wirtz Beverages
  • San Joaquin Valley wine meet focuses on stepped-up production
  • Calif State Water Board sued over ag order delays
  • China Wine Plays Over-Saturated?
  • Argentine Trade Dispute Escalates, Wine Affected
  • Wine Foundry (nee' Crushpad) Gets Ready For Wine Club Launch
  • 'Organic’ isn’t always the best way to a consumer’s heart
  • The Drinks Business throws women under the bus
  • Arizona Issues Three Wholesaler Trade Practice Advisories
  • CALIFORNIA BRIEFS
  • Teamwork Heads-Off EGVM In Lake County
  • Planners approve Trefethen winery project
  • Spotlight: Bien Nacido Vineyard’s Nicholas Miller
  • DIRECT SHIPPING & PRIVATIZATION
  • MA: Wine auction bill uncorked while shipment bill bottled up
  • PUBLIC COMPANIES
  • USL-Diageo to divest stake in Whyte & Mackay
  • INVESTING & AUCTIONS
  • 1855.com important shareholder pulls out
  • Carruades de Lafite Paces Bordeaux Declines
  • Liv-ex: Minding the gap
  • HEALTH & ALCOHOL REGULATION
  • Resveratrol may not benefit healthy people
  • MARKETING & SALES
  • A $10 Million Wine Giveaway - Really?
  • Wine & Graphic Design: A Crowded Undertaking
  • The Quality of Gramercy is Not Strain'd
  • The wine trade bubble
  • Australian wine most popular in off-trade but France leads on-trade
  • Prosecco offers intriguing value in sparkling wine market
  • Ornellaia’s Second Wine On The Rise In U.S.
  • SOCIAL MEDIA & TECH
  • New Wine Technology Stores & Protects
  • Winestyr Makes Online Wine Buying Easy
  • MANAGEMENT
  • Calling Out Sexism in the Wine Industry
  • Prepare For Compliance Storm
  • MEDIA MATTERS
  • What wine writers keep to themselves
  • MATTERS OF TASTE
  • Wine, movies and music on the 100-point scale
  • OH CANADA!
  • Ontario Wine Store Privatization in the News
  • U.S. REGIONAL WINE NEWS
  • NW: Winemaking Students Learn Overseas
  • CT: Total Wine & More opens first Connecticut store in Norwalk
  • TN: Lawmaker has a plan to get wine in grocery stores
  • TX: Wine Industry Growing Quickly
  • AG, GROWER & CELLAR NEWS
  • Weather & time are risks in natural yeast fermentations
  • EUROPE
  • Changing The Guard At Cos D’Estournel
  • Is Sangiovese The Best Grape For Brunello Di Montalcino?
  • DOWN UNDER
  • OZ: Wine industry to be at forefront of Australian tourism campaign
  • OZ: Wine brands increase investment in Tasmania
  • ASIA & PACIFIC RIM
  • Don't lose sight of the west in the drive for China, says Krug
  • NOT JUST FOR THE TRADE
  • The Day the Vines Cried: Vandalism in Italy & France
  • Deft Hands Behind the Bubbles
  • Asimov Rehumanizes Wine in His New Book
  • The Strange Story of Syrah in the Finger Lakes
  • OLIVE OIL
  • Former Principal Uses Classroom Skills to Teach Olive Oil
  • Inside California Olive Ranch during Harvest

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