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September 06, 2013TOP NEWS
  • Feinstein wants ICE to stop farm audits
  • Chile – wine production doubles in a decade
  • Calif 2012 Ag Tops $44 Bil, Grapes No. 2, Up 15%
  • Amazon China to sell Californian wine
  • R&D tax break for new way to make wine?
  • Will China ever be a wine superpower?
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • SLO Wine Grape Harvest Looking Good So Far
  • Beaujolais – small is beautiful
  • Rhone valley - Harvesting due to start 2 to 3 weeks later than last year
  • NY: Harvest Has Begun on Long Island
  • MO: Winemakers pressing away despite late harvest
  • NJ: Harvest volunteers taste the fruits of their labor
  • CALIFORNIA BRIEFS
  • Chappellet leaves family business
  • Point, Paul Mabray: The Missed Opportunities within the Wine Industry
  • Counterpoint, Steve Heimoff: The solution to Napa Valley traffic? Not social media!
  • Union workers petition for BottleRock arbitration
  • PUBLIC COMPANIES
  • Treasury Wine Estates Given “Buy” Rating By B of A
  • Beam to ‘make history’ with first global marketing campaign
  • Drinks Americas Signs With Southwest Wine and Spirits NM
  • FINANCE, M&A
  • Gusbourne plans expansion and export drive after £7m takeover
  • Pichet Group acquires Chateau Haut Nouchet for €11m
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Super Tuscan Prices Surge Following Galloni Endorsement
  • Champagne is the new Bordeaux
  • A Sparkling Market for Vintage Champagne
  • Lafite ’09 Falls to Eight-Month Low
  • Aristocratic cellar comes up for sale
  • HEALTH
  • Sommelier Slams "Fierce" Anti- Wine Campaigns
  • MARKETING & SALES
  • NZ Sauvignon losing ground to Chile
  • Brand Building in the Wine Business, It Ain’t Easy
  • British Columbia Wines Stall in Home Market
  • China’s new consumers
  • Would You Buy A Wine Made By A Racist?
  • 3 Tips to Achieve Big Goals on a Shoestring Budget
  • TRADE SHOWS & CONFERENCES
  • Two New Strategies For Vinitaly In China:
  • Call for trade to show support for wines from Lebanon
  • SOCIAL MEDIA & TECH
  • eRobertParker.com subscribers free app
  • Bordeaux chateaux open gates to Google Streetview
  • MANAGEMENT & EMPLOYMENT
  • Social media manners matter, job recruiters say
  • American dream starts in vineyard
  • MATTERS OF TASTE
  • Châteauneuf That Proves Bigger Is Not So Bad
  • The UC Davis wine price challenge
  • The New Minerality: An Evolution in California Wine
  • The 7 silliest wine tastings ever screened
  • WINE EDUCATION
  • Eight new Masters of Wine announced
  • U.S. REGIONAL WINE NEWS
  • WA: Force Majeure names new winemakers
  • AG, GROWER & CELLAR NEWS
  • Biodegradable packaging & healthy food from wine waste
  • Kinetics of Oxygen Ingress into Wine Bottles Closed with Cork Stoppers
  • EUROPE & THE UK
  • Top European Producers Back New Wine Industry Charity
  • Bumper crop of new MWs includes first-ever From Turkey
  • Surprise fall in UK on-trade summer sales
  • Bordeaux - Hail damage estimated to be in excess of 156 million euros
  • ASIA & PACIFIC RIM
  • Weird & Wonderful China Wine Labels
  • NOT JUST FOR THE TRADE
  • Arrogant Frogs?
  • Wine Harvest in Greece Through The Eons
  • An introvert’s guide to Italian wine
  • Somm In Your Pants™!

  • September 05, 2013TOP NEWS
  • Clean Rootstock Shortage Threatens Washington Vineyards
  • Sonoma State Students Complete First Exec Wine MBA in the US
  • 4 Key Trends in the Wine Industry in the Past 20 Years
  • EPA using guns, body armor to enforce Clean Water Act?
  • Life at Syria’s only winery
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Mendocino County grape harvest looks ’fabulous’
  • Harvest is upon us: Prepare the bins!
  • Opus One Releases "Most Challenging Vintage" Ever
  • Lake County 2012 Winegrape Value Up 20% Over 2011
  • Harvesting hot, heavy on Washington’s Red Mountain
  • Champagne: 2013 vintage could be a ‘96
  • NY: Grape Prices Drop Slightly in Finger Lakes
  • IN: Dry weather benefits wine quality
  • AZ: Pillsbury Harvests Grapes, Wishes for an Early Morning Wine Tasting
  • MI: Wine makers say this year’s grape crop thriving
  • CALIFORNIA BRIEFS
  • Cal Poly wine program now officially a department
  • Napa Planners discuss impacts of wine industry marketing
  • Squeezing the SB County winery ordinance
  • Lakeport advisory committee hosts presentations on wine and real estate
  • North SLO County water war headed for court?
  • Calif Lawmakers pass bill allowing beer drinkers to refill growlers
  • FINANCE, M&A
  • WA: 670 Acres Of Red Mountain Vineyard to be Sold at Auction
  • Pernod Ricard eyes more acquisitions
  • OZ: Victorian winery enters voluntary administration
  • Bill Hardy praises Champ Private Equity’s commitment
  • SOCIAL MEDIA & TECH
  • Vivino First Wine App Preloaded to New Samsung Galaxy Gear
  • Concha y Toro celebrates its 130th with Instagram Contest
  • Hello Vino iPad App Has Free $50 Wine Voucher
  • MARKETING & SALES
  • Trinchero Rolls Out New Rum Range, Sugar Island
  • Yao Ming’s Napa Winery Stoops to Conquer China’s Middle Class
  • ProWine sells out of exhibitor space
  • MATTERS OF TASTE
  • Malbec in California? Mixed bag, emerging story
  • Peer pressure brings wine scores toward the middle
  • Wine judging at the California State Fair: An insider’s view
  • Walking the Soils of the Languedoc
  • Will the real Lambrusco please stand up?
  • The ultimate do-it-yourself wine review
  • WINE EDUCATION
  • Wine knowledge extremely limited among China’s wealthy elite
  • ’Everyday sommeliers’ among top wine trends for Canada
  • Less Glamorous Times For The Sommelier
  • MEDIA & BOOKS
  • Top 10 wines in the US press
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Wine Auctions Part 2: Maureen Downey Peers Into Her Crystal Ball
  • WINE PORN
  • Leslie Alexander’s Wine Club Asks For $50000 Initiation Fee
  • HEALTH
  • Alcohol consumption and lymphoid and myeloid neoplasms
  • Rodents drink Champagne for better brain health
  • MANAGEMENT & EMPLOYMENT
  • Why Managers Need to Support Their Millennial Workers
  • Why immigration reform is needed now
  • U.S. REGIONAL WINE NEWS
  • OR: Aging of Oregon Farmers Concerns Ag Department Chief
  • RI: Drop Sales Tax, Raise Excise excise tax
  • VA: Take a Guided Wine Tour of Monticello
  • WA: Winery ordinance will have devastating impact
  • EUROPE & THE UK
  • Refreshing Greece
  • UK Wine sales up as drinkers put the recession behind them
  • JC becomes UK’s only 1m case wine over £6
  • DOWN UNDER
  • NZ: French-owned wine maker chokes Kiwi business growth
  • Wine Australia boosts its capability in the Asian region
  • LATIN AMERICA
  • Brazil has signature wines
  • Colombia’s new drinks passion
  • AROUND THE GLOBE
  • Nigeria: Bubbles, brands and new consumers
  • NOT JUST FOR THE TRADE
  • What’s the Difference Between Pinot Gris and Pinot Grigio?
  • APPOINTMENTS & ANNOUNCEMENTS
  • New Wine Business Market Manager at Saxco

  • September 04, 2013TOP NEWS
  • NZ wine industry deeply divided over Genetic Modification
  • High-end boutique wineries cannot keep up with China demand
  • Pesticide Megasuit plaintiffs file amended complaint
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Northwest Crop and vintage updates
  • Early Harvest For Solano County
  • Heat units for Oregon vineyards as much 22% above average
  • Cool summer to benefit Indiana grapes, future wines
  • New Bin Cover Keeps Harvested Grapes Cool, Protects Flavor In Transit
  • CALIFORNIA BRIEFS
  • Former Napa Vintners Pres On Consistency of WDO
  • Fresno State: Valley to see better economic times in months ahead
  • State’s water “situation” topic of joint meeting
  • Ray Chadwick Forms Chadwick Wine Consulting
  • PUBLIC COMPANIES
  • Pernod Ricard expands Champagne reach in China, US and Africa
  • English Winery Floats On Stock Exchange
  • FINANCE, M&A
  • Champ Private Equity To Invest £10m In Hardys
  • Chateau Carmes Haut-Brion buys Haut Nouchet vines
  • English sparkling wine deal turns Ashcroft into fizz magnate
  • $2.6m Investment For Argiano Overhaul
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Cult Wines launches investment service
  • Fall Report: Maureen Downey Assesses The Global Auction Scene
  • Romanee-Conti With Cros Parantoux Leads Christie’s Sale
  • The top 10 most expensive wines
  • Acker kicks off autumn with a bang
  • HEALTH
  • The Myth Of Moderation
  • Addicts Turn Barrels Into $15,000 Chaise at Rehab Clinic
  • Heaviest drinkers in Australia are drinking more
  • SOCIAL MEDIA & TECH
  • The Truth About How Social Media Has Impacted Employees
  • Email: A mobile marketer’s secret weapon
  • VinoPRO Named Inc. 500 Company
  • MEDIA & BOOKS
  • Saying goodbye to the Golden Age of Wine Writing
  • Wine, Guns, And Nazis: A Sonoma Vintner’s Tale
  • Sicilian Wine, Postmodern Winemaking & a Wine Economics Textbook
  • Eight Good Books about California Wine
  • Millesima Launches Top Wine Blog Awards
  • The Vintage Point to Air First Show via Google+ Hangout
  • MATTERS OF TASTE
  • Can you really use anti-terrorist technology to choose better wine?
  • Forget The Snobs—Good Wine Comes In Many Guises
  • Terroir is a right-wing idea?
  • Just Because The Wine’s Kosher Doesn’t Mean It Has to Be Bad
  • New Chinese Luxury: Pairing Wine With Duck, Not Sprite
  • Going Wild in Alsace – Yeasts, Elegance and Spontaneity
  • Does a “bacon fat” note make a kosher Syrah treif?
  • Buggy Over Bugey
  • REGIONAL NEWS
  • Virginia’s Millionaire Winegrowers
  • Wine For Sale in Texas Only
  • LEGAL MATTERS
  • Legal battle looms over Apple’s ’Champagne’ iPhone
  • A Good Reason to Boycott Champagne
  • TRADE SHOWS & CONFERENCES
  • Adelaide all set for Australia’s biggest wine conference
  • AG, GROWER & CELLAR NEWS
  • 40 Under 40 ag awards finalists
  • Group Proposes Better Education System for Pesticide Applicators
  • EUROPE & THE UK
  • Celebrating the National Protected Status obtained for the Hermitage hill
  • DOWN UNDER
  • OZ: Torbreck Ousts Founder Dave Powell From Winery
  • NZ: Wine supply kickbacks denied
  • NOT JUST FOR THE TRADE
  • What is "Bottle Shock"?
  • Ceri Smith & Randall Grahm, new co-wine directors at Tosca Cafe
  • Historic Vineyards
  • OLIVE OIL
  • Portuguese Consumer Group Seeks Clampdown on Olive Oil Mislabeling
  • APPOINTMENTS & ANNOUNCEMENTS
  • Fess Parker Winery Appoints David Baird Assistant Winemaker
  • Pasternak Appoints David Brown as Chief Sales Officer
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "A nihilistic Cran-Apple perfume and pathetic brussels sprout midtones are brought together in the 1994 Merlot from Chateau Leguine."

    September 03, 2013TOP NEWS
  • Paso Robles,vineyard thirst pits growers against residents
  • Sales, traffic declines dampen restaurant outlook
  • WA: TERO Estates, Flying Trout Wines acquire Waters Winery
  • LA Man who stole $2.7 mil in wine gets 6 years in prison
  • What’s the Surest Way To Fail in Business?
  • Farm succession sometimes calls for creative deals
  • Texas Wines Take the Heat in $1.8 Billion Business
  • NZ Wine boss charged over alleged kick-backs
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Washington wine harvest a 60-day sprint to Halloween
  • OR: Stoller Family Estate First to Harvest in Dundee Hills?
  • Bordelais remain upbeat about harvest
  • Bordeaux 2013 harvest set for 20% drop
  • CALIFORNIA BRIEFS
  • Grapevine Shortage Is A Myth
  • Sonoma Wine Auction raises record $1.4 mil
  • Work resumes on controversial vineyard conversion project in Sebastopol
  • Calif Legislature Honors Mexican American Vintners
  • SF Wine School CEO elected to SWE Board
  • ’Deportees’ who died in 1948 plane crash finally have names
  • Sizing up price prospects for raisin grapes
  • Napa wine industry leaders urge more teamwork and innovation
  • CALIFORNIA WATER
  • Water and the Central Coast’s wine problem
  • Plan for Water District stirs debate in North SLO County
  • Completed pipeline will provide recycled water to Carneros
  • Officials celebrate completion of Napa-Sonoma Salt Marsh pipeline
  • North Coast beer boom brings water issues
  • Wine issues shadow other counties, too
  • FINANCE, M&A
  • Naked Wines Offering ‘Fine Wine Bonds’ to Raise 3 Million Pounds
  • BrewDog reaches £3m crowdfunding landmark
  • UK: Shellproof buys Gusbourne Estates winery
  • Bargain Booze owner buys Wine Rack
  • China’s Bright Food in talks to buy Israeli food group Tnuva
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Mike Veseth Surveys The Wine Investment Landscape
  • Wine fund ban puts spotlight on industry
  • Massive Chinese Counterfeit Wine Ring Busted with 7,000 Fake Cases
  • Liv-ex indices flat in August
  • Petrus, Romanee-Conti dominate Christie’s HK auction
  • Petrus ’71 Vies With Lafite, Sassicaia
  • Montrose ’08 Declines to Six-Month Low
  • HEALTH
  • Does moderate wine consumption lower the risk of developing depression?
  • Wine Hurts The Brain More Than Beer
  • LEGAL MATTERS & REGULATION
  • When Place Name Protection Goes Too Far
  • The friendly audit
  • MARKETING & SALES
  • Wine Producers Now Taking Rosé Seriously
  • Joint Tasting Room: Glass Half Full?
  • Your Winery Photo is Beautiful, and Boring
  • Siduri Touts Gluten-Free Wines
  • SOCIAL MEDIA & TECH
  • Why Context Is the Future of Inbound and Loyalty vs Habit
  • This is why users think your mobile app sucks: a 3-second response time
  • If analytics is the answer then you’re asking the wrong question
  • Will Twitter’s New Conversations Hinder or Spark Conversations?
  • Where Will The Next Generation Of Net Users Come From?
  • MANAGEMENT & EMPLOYMENT
  • The Right Consultant for the Job
  • Book Review: Promote Yourself
  • MEDIA MATTERS
  • Fine Wine: Alternative Asset or Emerging Market?
  • Making Sense of Matt Kramer
  • MATTERS OF TASTE
  • “Tasting better than claret”
  • Forbidden blends: Multivintage wines
  • Sweet wine, imported wine, regional wine
  • Coravin: what is it good for?
  • Is Big Better?
  • Going Wild in Alsace – Yeasts, Elegance and Spontaneity
  • Alto Adige’s white wines charm - in 2 languages
  • Dust to Must
  • America’s Top Wine Professionals: Gina, Michaela and Claudia
  • You Say ‘Riedel’, I Say ‘Ry-del’—Let’s Call The Whole Thing Off
  • U.S. REGIONAL WINE NEWS
  • NY: Chelus to Cover Niagara and Lake Erie Regions
  • PA: The Move To Help Penns Wine Consumers (Video)
  • TX: Agricultural Round Table, Wine Industry
  • AG, GROWER & CELLAR NEWS
  • Scientists Sequence Genome of Tannat Grape
  • High Pressure as an Alternative to SO Treatment in Red Wine
  • Oregon Growers Warned About Feared Stinkbug
  • Wineries Can Speed Harvest Results - 170 Tests/Hr - With New Randox Analyzer
  • EUROPE & THE UK
  • How Many Wineries Are There in the UK?
  • DOWN UNDER
  • NZ: Better 2014 for wine growers
  • NZ: Vineyard bud break
  • ASIA & PACIFIC RIM
  • Flying winemaker Brian Wilson on his China experience
  • Top wines in the Asian media
  • LATIN AMERICA
  • Thach on Argentina, Moscato and Malbec
  • NOT JUST FOR THE TRADE
  • Opportunity only knocks once and I didn’t answer the door
  • Ribot the horse that united Italy & gave the world Sassicaia
  • The “Other” Italian Wine Guy
  • What’s the Best Wine Opener for You?
  • OLIVE OIL
  • Turkish olive oil exports boom amid Spain drought
  • In Italy, Tax Reduction Will Help Olive Growers
  • How much cost to produce extra virgin olive oil in Spain?

  • August 30, 2013TOP NEWS
  • NY Wine Schools Targeted For Lack Of Liquor Licenses
  • NZ Wine Shipments To U.S. Jump Double-Digits
  • China: Vineyards pour billions into chateaux
  • 85% Jump In Wine Exports Boosts Chilean Economy
  • Argentina’s wine industry takes a beating
  • GAO Reveals Potential Farm Payment Snafus
  • OR: Fire Destroys Bergström’s Equipment, Wine Collection
  • OZ: Animal Liberation using a drone to spy on livestock producers.
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • China: Great River Hill doubling production in 2013
  • WA Wine harvest starts with Sauvignon Blanc, Pinot Gris
  • Niagra Wine-grape crop needs to stay on the vine a little longer
  • France Set For Quick Harvest
  • Warm Calif weather good news for 2013 vintage
  • French wine harvest kicks off
  • CALIFORNIA BRIEFS
  • Santa Barbara County winery ordinance changes unveiled
  • Sonoma State Wine Business Institute Appoints New Board Directors
  • Wine grape strategies improve Bien Nacido Vineyards
  • Most Calif water utilities fail to submit ag water management plans
  • Valley Fever symposium set for Bakersfield
  • California’s Harvest Celebrations Ready To Roll
  • St. Supéry teams up again with Michel Rolland
  • PUBLIC COMPANIES
  • US helps Pernod off-set Chinese slowdown
  • Accolade: Growth opportunities for wine in travel retail
  • FINANCE, M&A
  • LVMH-Backed L Capital Raises $950 Million for Asian PE Fund
  • Sparkling giant buys stake in UK importer
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • The rise of wine pawning
  • Margaux 2010 Bordeaux Slides to Record Low
  • HEALTH
  • A Wine a Day ... Keeps the Shrink Away?
  • Adolescent alcohol drinking linked to 13% higher breast cancer risk
  • Alcohol breaks brain connections needed to process social cues
  • 1 in 3 college students will burn through a smartphone, mostly in booze-related accidents
  • MANAGEMENT & EMPLOYMENT
  • Experts discuss future of Napa Valley wine, labor
  • Labor Trends May Challenge Wine Industry
  • Free Webinar on Employment Agreements and Facility Safety and OSHA Compliance
  • Free Class for Wine Industry Finance Pros
  • MARKETING & SALES
  • Increase Wine Club retention, decrease Credit Card declines
  • Brangelina Wine: The $10 celebrity tax
  • SOCIAL MEDIA & TECH
  • How wine businesses can build an online audience
  • Google Analytics - eCommerce Conversion Report
  • How To Nail Pinterest For Brands
  • How to Respond to Reviews on Google and Yelp
  • MATTERS OF TASTE
  • No sympathy for premature predictions in wine tasting
  • William Fèvre’s Didier Seguier on greatness in Chardonnay
  • A Little Cork Makes A Big Difference
  • AG, GROWER & CELLAR NEWS
  • Speed Harvest Results - 170 Tests/Hr - With New Analyzer
  • Researchers develop alternatives to methyl bromide fumigation
  • SurePure Signs Deal With Namaqua Wines
  • LOW ALCOHOL WINE
  • When is wine no longer wine?
  • Will there be low alcohol wine drinkers one day?
  • OH CANADA!
  • Ontario’s new wine region
  • U.S. REGIONAL WINE NEWS
  • VA: Gov’s Family to Host Wine Summit in October
  • EUROPE & THE UK
  • WSET announces sudden death of Chris Kelly
  • High UK alcohol taxes lead to fake drink
  • Will France lose out to climate change?
  • DOWN UNDER
  • OZ: Winemakers’ Federation targets return to profitability in new plan
  • SOUTH AFRICA
  • Mindset change needed for SAfrica wine industry
  • AROUND THE GLOBE
  • A tiny winery takes on the Rabbinate’s kosher monopoly
  • The best toasts for 5774
  • NOT JUST FOR THE TRADE
  • From Pinot To Publishing: Trini Amador’s Wartime Novel "Gracianna"
  • OLIVE OIL
  • Extra Virgin Olive Oil May Prevent Alzheimer’s Disease
  • Uruguay Joins International Olive Council
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "The 2012 White Zinfandel from Chateau Rissacher brings us bitchin’ horseradish midtones with a mild pheremone essence."

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