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Page 47 of 379

December 19, 2014

December 19, 2014

December 17, 2014TOP NEWS
  • Jackson Family Buys South African Vineyard
  • Bulk wine shipping and New World plantings to slow
  • U.S. Economic Confidence Index Flat
  • Federal, State Agencies Release Interagency 2015 Drought Strategy Draft
  • Save time and money - order ProWein 2015 tickets online at reduced rates! *Sponsored Link*
  • HARVEST 2014/GLOBAL WINE SUPPLY
  • Oregon wine grape harvest: ‘Goldilocks year’
  • Take control of your wine costing and set your prices with confidence *Sponsored Link*
  • CALIFORNIA BRIEFS
  • Noggle Vineyards Wine To Be Sold At Bankruptcy Auction
  • Are California Wines Worse Than Ever Before—Or Better?
  • What It Takes To Get Your Brand Approved By Commercial Airlines *Sponsored Link*
  • DROUGHT/WATER
  • Just 11 Trillion gallons more to replenish California drought losses
  • Droughts force researchers to rethink how tech can increase the supply of fresh water
  • Devil’s Gate Dam project challenged by environmentalists
  • Merced supervisors reject emergency groundwater moratorium
  • Groundwater adjudication hearing, part 3: Panel discussion on options for moving forward
  • Grow Direct To Consumer Sales *Sponsored Link*
  • PUBLIC COMPANIES
  • Publix wine promotes grocer’s private-label products
  • FINANCE, M&A
  • NZ: Investors purchase majority shareholding in Lawson’s Dry Hills
  • Betz Purchases 40 Acres of SeVein Vineyards
  • Farm buyer eyes Chinese wine market
  • Rothschilds join forces in champagne venture
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Acker Merrall #1 auction house in Asia in 2014
  • Sotheby’s holds its first ever auction in Paris
  • Romanee-Conti ‘Vulnerable’ as Bordeaux Shows Value
  • Bordeaux 2014: send for the cavalry?
  • Broken corkscrew makes £40k at auction
  • 1970 DRC leads $1.3m Bonhams auction
  • HEALTH
  • French Prohibitionists Aim to Spoil the Wine Party
  • Calculate Alcohol Content to Avoid Party-Related Peril
  • REGULATION & LEGAL MATTERS
  • Absurdist EU wine marketing regulation
  • UK: Retailers risk breaking competition law over Reducing the Strength schemes
  • How to Generate Demand In The 3-Tier System *Sponsored Link*
  • MARKETING & SALES
  • Five Tips on Wine Retailing
  • Mobile users more likely to click on ads served in an app than via mobile browser
  • OZ: Mobile Ad Spend Sees Triple-Digit Gain
  • Mobile Ad Spending in Canada Leaps 115%
  • Top five trends that will influence consumer behaviour in 2015
  • Wine launch at 17,000 ft breaks record
  • WINE CHOICE & RECOMMENDATION
  • Different music can change the taste of wine
  • Ultrahigh prices have distorted our understanding and enjoyment of wine
  • Don’t Fear the Champagne
  • SOCIAL MEDIA & TECH
  • 5 Social Media Video Content Tips
  • Understanding Complex Social Influences
  • Twitter teaming up with Foursquare
  • Will Social Media Posts Become the New Currency?
  • MEDIA MATTERS
  • Digital media in 2015: ‘A deluge of crap’
  • When is a review not a review?
  • MATTERS OF TASTE
  • Decopas ~ A wine for the (Millennial) ages
  • 6 things to know about Sauternes
  • Sauternes Growers Fear New Train Line Will Sour Sweet French Wine
  • Countdown to New Year’s Eve: Vintage Champagne and more
  • WINE PEOPLE
  • The modest celebrity of Georges Duboeuf
  • REGIONAL WINE NEWS
  • WA: Betz Family Winery to plant Walla Walla Valley vineyard
  • AG, GROWER, AND CELLAR NEWS
  • The genome of grape powdery mildew and its evolution in relation to fungicide resistance
  • The Art of Davis Bynum Blending: A Pinot Noir Clonal Lesson
  • ENVIRONMENT & SUSTAINABILITY
  • Biodynamic in Côtes de Bordeaux
  • USDA expands organic assessment exemption
  • ACADEMIA
  • Wine Curmudgeon to teach grumpy wine class at El Centro College
  • EUROPE & THE UK
  • Russia’s currency fall set to cause wine price spike
  • Burgundy wines tries to buck falling UK sales with week-long event
  • DOWN UNDER
  • NZ: Housing development set for winery
  • OZ: Eden Valley hit by fire again
  • OZ: Bushfires in Barossa cause damage to several wineries
  • NOT JUST FOR THE TRADE
  • 2,800-Year-Old Farm House Unearthed in Israel-Wine Presses Found
  • Which Bum Wines Pair Best with MREs?
  • How to win a designated driver for an entire year
  • The Day the Wine Tasted Bad
  • DARWIN HOWLS!
  • The History Of Champagne Sabering
  • OLIVE OIL
  • EU consumers will benefit from better labeling in food products, inc olive oil
  • Adherence to the Mediterranean Diet Drops in Economic Hard Times
  • Italian police seized prized olive groves worth €20m linked to fugitive mob boss
  • A Plan to ‘Relaunch’ Umbrian EVOO
  • Submerged Village Might Be Home to the First Olive Mills

  • December 16, 2014TOP NEWS
  • Treasury Wine Estates to bail on some brands
  • Liv-ex annual list of the most powerful brands in the fine wine market
  • Much-needed rains return to California, but severe long-term drought continues
  • Consultant puts losses from Napa quake at 1 billion
  • Wine brokers: The shadow men
  • Save time and money - order ProWein 2015 tickets online at reduced rates! *Sponsored Link*
  • HARVEST 2014/GLOBAL WINE SUPPLY
  • OZ: Shrivelling returns for wine grape growers sees interest in dried fruit industry rise
  • Take control of your wine costing and set your prices with confidence *Sponsored Link*
  • CALIFORNIA BRIEFS
  • Sonoma County storm damage estimate hits $16 million
  • Napa Vintners pledge $2 million to AmCan Boys & Girls Club
  • Wally’s opens a vinoteca in Beverly Hills - 150 Wines By The Glass
  • 1/4 of Calif Chard undergoes alc removal
  • Proposed Yountville Hill Winery may face further environmental studies
  • Napa revisits wine wastewater
  • Napa Valley Vintners Announces 2015 Premiere Wine Offerings
  • What It Takes To Get Your Brand Approved By Commercial Airlines *Sponsored Link*
  • DROUGHT/WATER
  • Case Study on the Antelope Valley Adjudication
  • Decades-old water dispute nears end
  • DIRECT SHIPPING & PRIVATIZATION
  • DtC Wine Shipments Near $1.8 Billion
  • Grow Direct To Consumer Sales *Sponsored Link*
  • PUBLIC COMPANIES
  • Penfolds wines help get TWE back on track
  • Treasury Wine Estates looks to America for growth
  • Bargain Booze launches discount app to drive sales
  • FINANCE, M&A
  • OZ: Warrenmang Vineyard in Victoria’s Pyrenees for sale
  • Wally’s expanding With Backing of Guess Founders
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Sotheby’s Auctions Wine in Paris
  • Top 10 wine thefts
  • HDH top of the US auction charts
  • Growing price appreciation for old Port?
  • 2015 Cape Wine Auction out to change the world
  • HEALTH
  • Under-reporting Alcohol Consumption in Surveys – How Common and by Whom?
  • You don’t have to drink wine to get resveratrol
  • OZ: Alcohol is plain packaging’s next casualty
  • REGULATION & LEGAL MATTERS
  • WV dine distributor sues over phony emails
  • How to Generate Demand In The 3-Tier System *Sponsored Link*
  • CHAMPAGNE THROWS LEGAL HISSY FIT
  • Lawyers Burst Champagne Jayne’s Bubble
  • Day One : CIVC takes on sole trader – Champagne Jayne
  • Day Two – Round 2 : Champagne Jayne in the box
  • INDUSTRY DATA & TRENDS
  • Taiwan’s wine imports growing at 27% per year
  • MARKETING & SALES
  • 5 Research-Proven Reasons to Ditch Luxury Brands
  • Wine Ecommerce, Italian Style
  • Beverage directors embrace amaro
  • Wine will always have a place at the table
  • 2014: The year in millennial media consumption
  • Stratton elected Wine Market Council Chair
  • 15 marketing trends for 2015
  • Digital advertising worldwide is expected to top $146 billion in 2014
  • WINE CHOICE & RECOMMENDATION
  • How sound affects taste
  • SOCIAL MEDIA & TECH
  • What happens when journalism goes 100% Twitter? (The horror! The Horror!)
  • Young Wine Drinkers Engage Via Social Media, Love Moscato and Bubbly
  • Britons are world’s most enthused online shoppers
  • Nearly nine in 10 who share content online use dark social
  • Yelp’s new mobile app lets merchants reply to ranting customers on the go
  • MEDIA MATTERS
  • Off the Vine Radio Show featuring The Academic Wino
  • Top 5 Wine PR Trends and Ideas Worth Watching in 2015
  • Grape Encounters Radio host opens new wine bar
  • Winemaker Detective Mystery Series Inspires Real Top-100 Wine
  • Can wine tastings and movie tickets really help newspapers keep subscribers?
  • THERE IS ACTUALLY NEWS HERE, SUFFOCATING BENEATH THE VERBAL SPEW
  • Edition zero of “wine2wine” closed on the 4th of December with a positive feedback
  • MATTERS OF TASTE
  • The Growing Diversity of Premium Port
  • The Claw Factor of Sauvignon Blanc
  • Stuck on an island with only one type of wine? Make it Barolo
  • Italian Wine Drinkers: We Like Green, Whatever It Means
  • Veuve Clicquot made bubbly what it is today
  • TASTING CHANUKAH
  • Lou Amdur on kosher wine
  • Squeezing Out the Last Drop of Olive Oil for Your Menorah
  • WINE PEOPLE
  • Florence Cathiard brings finesse and exceptional detail to making great wines
  • Q&A: Olivier Bourdet-Pees
  • Georgia: A Local Wine Legend Moves On
  • Peter Bell of Fox Run
  • WINE PLACES
  • Idaho: Great Northwest Destination Winery: Ste. Chapelle
  • Washington’s Red Mountain Appellation a font of fine red wines
  • The One Wine to Try in Vienna Is Wiener Gemischter Satz
  • Science for Maltese Wine
  • ACADEMIA
  • MBA Students Develop Taste For Innovation In Food And Drink Industries
  • EUROPE & THE UK
  • Winemakers ask Russia for Crimean scene on banknote
  • UK leaders shun English fizz
  • Champagne UNESCO hopes looking good
  • DOWN UNDER
  • NZ: Winery gains global business smarts
  • ASIA & PACIFIC RIM
  • Two Korean tariff cuts to benefit Australian industries
  • NOT JUST FOR THE TRADE
  • Why You’re Drinking Champagne All Wrong
  • 3 Holiday Drinks For People Who Hate Eggnog
  • 5 tips, facts about sparkling wine
  • Quick And Dirty Guide To Sparkling Wines From Around The World
  • Portable cup holder allows people to enjoy beverages in the bath
  • OLIVE OIL
  • Planeta’s Cooking Secrets
  • After the Olive Fruit Fly and Bacterial Blight, the Dreaded Starling

  • December 15, 2014TOP NEWS
  • Wine purchases good overall economic indicator
  • Calif Wine industry seeks stable labor supply in immigration debate
  • Napa Court Papers Filed Alleging Dahl Felonies
  • US Consumers to dine out more, spend less
  • Farmworker children uprooted by California rules
  • Most Americans’ best days are behind them
  • Eh? Okanagan wine expert and Niagara vineyard owner get into a fist fight on CBC radio
  • Save time and money - order ProWein 2015 tickets online at reduced rates! *Sponsored Link*
  • CALIFORNIA BRIEFS
  • Calif Négociant Wines Can Deliver Big Tastes at Small Prices
  • N. Coast vintners turn to truffles
  • California receives funding for earthquake early warning system
  • California’s immigrants can soon seek driver’s licenses
  • Grow Direct To Consumer Sales *Sponsored Link*
  • DROUGHT/WATER
  • Two more storms ready to drench California
  • Pineapple Express Brings Welcome Rain To Grapegrowers
  • Storm brings much-needed rains but doesn’t dent drought
  • PUBLIC COMPANIES
  • Tesco in bid to scrap controversial supplier fees
  • FINANCE, M&A
  • OZ: Wineries for sale
  • Jura wine’s Jacques Puffeney sells off vineyards
  • Knock sets out Philglas & Swiggot future
  • DISTRIBUTORS
  • Top 10 Reasons Wineries Hate Their Wholesalers
  • How to Generate Demand In The 3-Tier System *Sponsored Link*
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Fine wine market is set for a fourth year of declines
  • Bordeaux Growers Should Cut 2014 Wine Prices,
  • HEALTH
  • Eating a Mediterranean-Style Diet Results in Healthier Heart
  • The Jury’s Still out on Alcohol and Pregnancy
  • Follow five golden rules to prevent dementia
  • Mediterranean diet is linked to improved cardiovascular performance in patients with erectile dysfunction
  • App adds new features to monitor their alcohol intake.
  • The health effects of red wine
  • 6 Tactics Non-Drinkers Use To Navigate Boozy Holiday Parties
  • REGULATION & LEGAL MATTERS
  • Canada restricts booze at sea, ups prices in port
  • Craft brewers suing Texan government
  • INDUSTRY DATA & TRENDS
  • Innovation in the Wine Industry
  • £5 Prosecco a thing of the past
  • MARKETING & SALES
  • Content marketing increases search engine optimization and brand awareness
  • What It Takes To Get Your Brand Approved By Commercial Airlines *Sponsored Link*
  • WINE CHOICE & RECOMMENDATION
  • Drink Better Wine, Start a Revolution
  • PACKAGING, LABELS & CORKS
  • Single serve wine brand Zipz to hit UK shelves early 2015
  • CUSTOMER RELATIONS
  • Googling restaurant guests: Caring or creepy?
  • Turning social media complaints into brand wins
  • SOCIAL MEDIA & TECH
  • Grapeful, a new wine app
  • How To Maximize Social Sharing
  • Instagram vs. Twitter
  • 10 Digital Marketing Predictions for 2015
  • Digital marketing should be all about the customer
  • MEDIA MATTERS
  • The 2014 Curmudgies
  • Wine critic fights the French champagne police
  • MATTERS OF TASTE
  • In praise of the wine “mouth rinse”
  • Portugal imoving up in the wine world
  • What New World Sommeliers Need to Know About Old World Italian Wine
  • Revolution Wines flies flag for Sacramento terroir
  • Wine is a civilizing beverage
  • The Four Pillars of Greek Wine
  • REGIONAL WINE NEWS
  • Leadership in Pa. wine? One industry expert isn’t finding one
  • Trade Group for Illinois’ Wine Industry Makes Big Hire
  • Alaska Berries licensed to make and manufacture wine
  • AG, GROWER & CELLAR NEWS
  • Cabernet franc: experiences from Bordeaux for the Fingerlake wine industry (pdf; 1613KB)
  • EUROPE & THE UK
  • Emiliana’s GM José Guilisasti dies
  • Wine Pride: Is France Coming Out?
  • Imbibing with France’s last Armagnac distillers
  • UK: WSTA launches campaign to cut duty by 2%
  • Trade predicts 2015 business boost
  • DOWN UNDER
  • OZ: Hunter vignerons hopeful hot weather leads to good vintage
  • First organic winery in South Australia certified under a new agreement with China
  • NOT JUST FOR THE TRADE
  • Real women drink red wine
  • Looking for wine to go with dinner, don’t just stick to France and Italy – consider South Africa
  • OLIVE OIL
  • Global olive oil production expected to slump by 30 per cent
  • How extra virgin olive oil can help our bones
  • World olive oil balances for 2013/14 and 2014/15
  • Turning olive oil waste into energy to benefit rural economies
  • Spanish framework partnership agreement to promote the culture of quality EVOO
  • Turkish extra virgin olive to 3.5 euro per liter threatens exports
  • Asaja defends the supply of olive oil
  • 7,500-year-old underwater village may have been oldest olive oil production center in the world

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