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Page 26 of 279

March 14, 2014TOP NEWS
  • DISCUS Showing National Leadership With Ore Grocery Liquor Battle
  • San Francisco appeals court upholds plan to protect delta smelt
  • Hello Vino Acquires Social Wine App Corkbin
  • HARVEST 2014/GLOBAL WINE SUPPLY
  • New Zealand vintage underway
  • Midnight grape harvest in the Barossa
  • CALIFORNIA BRIEFS
  • Spreading Napa’s Bounty to New York and New Jersey
  • Two more years of slow growth in California
  • Call all wine marketing geeks ~ UC Davis Wine Executive Program
  • DROUGHT/WATER
  • California seeks to dam 3 Delta channels
  • Water coalition clock ticking for Calif growers
  • River drawdowns threaten orchards
  • DIRECT SHIPPING
  • DIRECT To Feature Superstar Success Secrets
  • Make Returns as Easy as Possible for More DTC Sales
  • Why your company needs to wake up to the collaborative economy
  • Wholesalers Whine: “I Can’t Compete. Protect Me.”
  • No Wine For You, South Dakota!
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • First growth’s top vintages down 35%
  • HEALTH
  • Mediterranean Diet May Mitigate Heart Failure Risk Factors
  • Wine molecule may prevent loss of limbs
  • LEGAL MATTERS
  • Stella Rosa Trumpets Pyrrhic Victory Over Constellation
  • MARKETING & SALES
  • How come the Chinese don’t love Cal wine the way they love French?
  • China wants a story, not just a fine wine
  • SOCIAL MEDIA & TECH
  • Wine Social Media Marketing ROI
  • MANAGEMENT & EMPLOYMENT
  • How Much Money Can You Make Selling Wine?
  • MEDIA MATTERS
  • Words, words, words! Ban "domestic" wine
  • MATTERS OF TASTE
  • Wine Generalists versus specialists
  • Considering the Role of Vine Age
  • Celebrating Oregon’s sub-appellations
  • TERROIR TERROR
  • Old World wines taste of earth; New World wines taste of the sun
  • The biggest human effect on terroir is ego
  • Getting to the Root of Tastes in Wine
  • REGIONAL WINE NEWS
  • 2014 Pacific Northwest Winery of the Year: Stoller Family Estate
  • MN: Total Wine brings low prices, nervous competition
  • NV: Designing a tasty learning experience at UNLVino
  • ENVIRONMENT & SUSTAINABILITY
  • Italian wine maker’s packaging helps plant trees in Canada
  • AG, GROWER & CELLAR NEWS
  • Bushfires used to test impact of smoke on wine
  • Cornelissen’s Way - Making wine without sulphur
  • ‘Yeast Lightning!’ UK firm reveals big beer interest in testing kit
  • EUROPE & THE UK
  • Leave Brunello di Montalcino In One Piece
  • Slings and Arrows in Bordeaux
  • Frescobaldi group to build Masseto winery
  • Bordeaux Gets Chinese Hangover
  • NOT JUST FOR THE TRADE
  • Find Out if You’re a Wine Supertaster (Stick out your tongue, take a hole punch...or not)
  • OLIVE OIL
  • Farmers, businesses tap into Japan’s nascent olive industry
  • India – Import trend for olive oil and olive pomace oil
  • CRAFT BEER & SPIRITS
  • Hood River Distillery returns to its roots with purchase

  • March 13, 2014TOP NEWS
  • Alc Bev Market Shifts Mean More Intense Competition
  • E.P.A.’s Proposed Rules on Water Worry Farmers
  • Fruit, Vegetable, And Wine Prices Likely Going Up Due To Drought
  • Did Europe Waste Billions On Vineyard Reform?
  • CALIFORNIA BRIEFS
  • Vineyard manager Jeff Hill charged with allegedly stealing grapes
  • SB County Winery Ordinance Ready for Comments
  • DPF’s “Exporting Wine to China” For Sonoma County Vintners
  • The Road to Paso Bud Break
  • Respect for land sustains five-generation Lodi farming family
  • Vines greening up in Paso Robles as soils soak up rains
  • March starts on wet note for Napa County growers
  • Sonoma County Pinot gossip: Who’s for sale?
  • DROUGHT/WATER
  • Calif Damming Delta sloughs To Prevent Salinity Increases
  • Supervisors declare drought emergency in SLO County
  • Lack of money to fix California’s water woes
  • LEGAL MATTERS
  • San Antonio Winery Beats Constellation in Rosatello Case
  • ‘Vino Business’ author in defamation suit
  • PUBLIC COMPANIES
  • Treasury Estates’ Wynns joins Bibendum
  • Canadian whiskey has stellar global growth prospects: Campari CEO
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Prices for First Growths: from peak to now
  • REGULATION & COMPLIANCE
  • TTB and Wine Growlers, analysis
  • Full Text: TTB’s New Ruling about Wine Growlers (pdf)
  • Alcohol Battles Brewing in the States
  • ECOMMERCE
  • Will Jeff Bezos Be the Elon Musk of the wine industry?
  • Preparing for Shifts in eCommerce
  • MARKETING & SALES
  • Big Wine tightened its grip on the U.S. market in 2013
  • Do Restaurants in New York Cater to "Locapours?"
  • Retro wine Mateus get a £2m boost this year
  • How to Create Valuable Content
  • SOCIAL MEDIA & TECH
  • The NSA reportedly poses as Facebook to spread malware
  • Google shuts down its controversial banner ad experiment
  • NSA views encryption as evidence of suspicion and will target those who use it,
  • MANAGEMENT & EMPLOYMENT
  • Minding The Disability Gap
  • MEDIA MATTERS
  • Will NY Times Wine School Boost Asimov’s Influence?
  • Moving to the Other Side of the Door in the Wine Industry
  • Wine Writer Word Wars
  • Notes on wine writing etc.
  • The Healds are retiring
  • SLEAZY, SLEAZY, SLEAZY
  • Miracle Machine a publicity stunt
  • Writer reports on being duped by Jesus machine fraud
  • MATTERS OF TASTE
  • Grenache: the Rhône’s other great red
  • Tasting Turley Through Haiku
  • Live from the front lines of Pinot Noir: In Pursuit of Balance
  • Why American Wine Will Never Be As Interesting As French Wine
  • REGIONAL WINE NEWS
  • IL: Harsh winter took a toll on Southern Illinois vineyards
  • WA: Wine Center Greenhouse Named for Mercer
  • WATER, ENVIRONMENT & SUSTAINABILITY
  • ‘Help the bee’ charity wine launched
  • AG, GROWER & CELLAR NEWS
  • Managing Black Rot
  • Cornell Masters Student Studies Sustainable Vineyard Floor Management
  • Managing grapevine frost risks by the numbers
  • EUROPE & THE UK
  • Spain Still Making Too Much Wine
  • UK sales of organic wine fall
  • Hail-Hit Bordeaux Growers Protest Over Lack of Aid
  • DOWN UNDER
  • US Tobacco Bullies Threaten NZ Wine
  • LATIN AMERICA
  • Malbec man manages peso
  • NOT JUST FOR THE TRADE
  • The Difference Between Barolo vs. Barbaresco

  • March 12, 2014TOP NEWS
  • Ste. Michelle Buys Willakia Vineyard
  • Treasury Replaces Grant, Names Sheridan To Top US Marketing Post
  • Interior Secretary Meets Secretly with Calif water contractors
  • Ready To Eat With Gloves Off?
  • US Aussie Wine Imports Down, Value-Per-Liter Up
  • USDA To Expand Support For Small, Mid-Sized Growers
  • HARVEST 2014/GLOBAL WINE SUPPLY
  • SAfrican Wine Grape Crop Seen Down 4.7% From 2013 Record
  • CALIFORNIA BRIEFS
  • Low Napa River Surface Flow May Legally Affect Vintners
  • San Diego Wine Wants Recognition
  • Riverside County adopts Wine Country plan
  • Ag moves to a higher plane at UC
  • Central Valley Farmland Trust & Ag Conservation Easements
  • DROUGHT/WATER
  • Central Valley leads state in unmetered water
  • Drought Stokes California’s Class War
  • Make sure people understand the drought’s full impact
  • Drought Assistance Open House for Farmers, Ranchers & Farmworkers Mar 17 in Cloverdale
  • PUBLIC COMPANIES
  • Constellation Brands stock hits 52-week high
  • Gruppo Campari to buy Canada’s Forty Creek Whisky
  • Campari sales up, net profit down
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Older vintages begin Bordeaux revival
  • The Multi-Million Dollar Black Market in Fine Wine
  • HEALTH
  • Low-to-moderate alcohol consumption during pregnancy linked to premature birth
  • LEGAL MATTERS
  • Wine Advocate bares its teeth; here’s why
  • Parker, Legal Trolls: Come Get Me – A Fair Use Declaration
  • More: Jamieson Vineyards Takes On Pernod Ricard’s Irish Distillers
  • MARKETING & SALES
  • Wine In A Can And A Wine Tasting Truck
  • 4 Reasons To Develop Your Wine Ratings
  • Boosting sales and brand loyalty with cellar doors and wine clubs
  • TRADE SHOWS & CONFERENCES
  • Vinisud 2014: Passionately Mediterranean Wine Show
  • SOCIAL MEDIA & TECH
  • Ecommerce Customer Experience Doesn’t End When the Order is Placed
  • 7 Things Every Social Media Strategy Should Include
  • MEDIA MATTERS
  • Book Review: Nose, by James Conaway
  • MATTERS OF TASTE
  • A Thoughtful Look at Ripeness
  • A Great Tasting on Balance
  • Syrah and shiraz: Same grape, different wines
  • Two wineries linked by history
  • Wine Drinkers Perceive Wines with Cork Stopper As Higher Quality
  • The Rhone-style winery that put Paso Robles on the map
  • WINE TOURISM
  • The world’s 10 best wine hotels
  • OH CANADA!
  • Vancouver labour dispute hits wine, liquor businesses
  • South Korea Good For Canadian Ice Winemakers
  • REGIONAL WINE NEWS
  • OR: La Crema Intros First Oregon Wine
  • ENVIRONMENT & SUSTAINABILITY
  • Aussie Vintner Banrock Station Gives $95K to US Forests
  • AG, GROWER & CELLAR NEWS
  • Young Farmers Challenged By Access To Land, Red Tape
  • NOT JUST FOR THE TRADE
  • Boutique wines: How to find and acquire them
  • The Best Place For Your Bose Speakers? In A Barrel of Wine
  • OLIVE OIL
  • In California wine country, liquid gold: An olive oil trail
  • Sensory Evaluation of Olive Oil Certificate Course
  • Managing Olive Fruit Fly Workshop at McEvoy Ranch
  • ALMONDS & OTHER TREE NUTS
  • Rains brighten prospects for Tehama County walnut growers
  • CRAFT BEER & SPIRITS
  • Bear Republic’s wastewater generates its own electricity

  • March 11, 2014TOP NEWS
  • Wine in danger of losing share to other categories
  • Consumers expect to spend less on dining out in 2014
  • Calif table grapes could destroy Aussie wine industry
  • Agriculture must prepare for agroterror
  • CALIFORNIA BRIEFS
  • Irrigation May Cause Calif Vines To Age Prematurely
  • Bud break, frost looming for North Coast growers
  • Could Napa vineyards sell for $1M an acre by 2050?
  • Rick Boland Appointed President At TBC Group
  • Mapping San Francisco’s Microclimates With Wine Grown in the City
  • American Canyon giant wine warehouses start
  • Heritage Barrels inks sales deal with concrete tank maker Vino Vessel
  • Quality-Focused Decoy By Duckhorn Hits 255,000 Cases
  • DROUGHT/WATER
  • Severe drought plan: Calif salmon migrate by truck
  • Rains push back irrigation season for SJ Valley districts
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Bordeaux 2013: ‘Not a vintage for speculators’
  • Cheval Blanc ’04 Bordeaux Advances to Six-Month High
  • Drouhin collection 100% sold
  • HEALTH
  • Binge drinking greatly increases mortality risk among moderate drinkers
  • Wine found to reduce death by diabetes
  • LEGAL MATTERS
  • Parker, Bloggers, and Fair Use
  • Parker’s Copyright Snit Fit
  • MARKETING & SALES
  • Retail POS Impacts eCommerce Success
  • Do you actually keep an unshopping list?
  • Random chance as an influence in brand building
  • Communicating Value Online: Wine Bottle Shot Photography
  • TRADE SHOWS & CONFERENCES
  • Still Time to Register for ProWein 2014
  • PACKAGING, LABELS & CORKS
  • PepsiCo files global paper bottle patent
  • Bottle silk-screeners invest millions
  • MEDIA MATTERS
  • Steve Heimoff has left the building to explore the world of wine
  • Is This The World’s Most Useful Wine Buying Guide?
  • MATTERS OF TASTE
  • I’m not 100 points on that
  • In the Roussillon, Shifting Lines Between Sweet and Dry
  • Cornell Study Supports Finger Lakes As Top Riesling Area
  • SpeakEasy: Elaine Chukan Brown, Hawk Wakawaka Wine Reviews
  • How Critics Taste Wines - On Blind Tasting
  • An Introduction to the Wines of Piedmont
  • Men Versus Women Winemakers: Battle of the Bottles?
  • AG, GROWER & CELLAR NEWS
  • Distillation: Turning Lead into Gold?
  • DOWN UNDER
  • NZ: Mike Smith buys Spray Farm winery for $10m
  • ASIA & PACIFIC RIM
  • Wine consumption in India to increase 73 percent in 2017
  • NOT JUST FOR THE TRADE
  • First Rosé Champagne? Older Than You Think
  • Naming Wine, Naming Boys and Taking the Throne of England
  • OLIVE OIL
  • ‘Worrisome’ Fall in World Olive Oil Trade
  • NYIOOC Conference Sold Out

  • March 10, 2014TOP NEWS
  • Is Altria About to Pounce on Constellation Brands?
  • Global Prosecco sales overtake Champagne
  • Farm Bill Reflects Shifting American Menu
  • Millennials don’t trust you & other takeaways from Pew report
  • CALIFORNIA BRIEFS
  • S.F. investor buys four more Napa wine warehouses
  • Truett-Hurst shifts to new Paper Boy ‘bottle’ supplier
  • Pacific Union College wins land dispute against ex-partner
  • Lawmakers pull about-face on food safety glove law
  • Interview - Jackson Family Wine’s president Rick Tigner
  • Six appeal: Lodi vintners team up on a half-dozen zinfandels
  • DROUGHT/WATER
  • Wine grape growers brace for drought
  • Drought Pits Farmer Vs Farmer
  • Can Water Under the Mojave Desert Help Quench California?
  • Pipe Columbia River water to California?
  • PUBLIC COMPANIES
  • Stephen Rust To Lead Diageo Chateau & Estate
  • Diageo sends liquor, bartenders to your living room
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • ​Liv-ex Fine Wine indices continue to decline
  • Lafite ’09 Sets Record Low Over Past Month
  • Best value Bordeaux wines 2004
  • HEALTH
  • Danger of one glass of wine to older drivers
  • LEGAL MATTERS
  • Jamieson Vs Jameson: Pernod Unit Sued by Napa Vintner
  • INDUSTRY DATA
  • Which states drink the most wine?
  • MARKETING & SALES
  • Pitfalls of Chasing the “Polymorphous” Drinker
  • La La Launch Sparks Spike in Rhône Sales
  • Celebrating Wine and The LGBT Community
  • Use Wine Shipping to Connect With Customers
  • Birth of a Next-Wave Wine Salesman
  • SOCIAL MEDIA & TECH
  • Be Pinteresting: How to grow your brand using Pinterest
  • 10 Must-Know Tips to Leverage Pinterest for Your Business
  • MEDIA MATTERS
  • At 50, landmark libel case relevant in digital age
  • Notes of BS: the meaning behind wine tasting terms
  • How To Talk About Wine
  • MATTERS OF TASTE
  • USA: "Off-Dry" Wines Are Making a Comeback
  • Paso Robles’ wine and the wild frontier
  • Grenache - its moment of greatness is now
  • On "Unexpected Napa Valley Wines"
  • Napa Wines and a Diversity of Opinions
  • Why French Wine Will Never Be as Interesting as American Wine
  • OH CANADA!
  • New liquor laws means more variety for BC wine lovers
  • REGIONAL WINE NEWS
  • NV: Counties Designated As Primary Natural Disaster Areas
  • OR: Liquor, Wine Sales Going to Pot?
  • OR: Winemakers meet to help define Oregon Chardonnay
  • TX: Wine Society Announces Scholarship Grant Program
  • EUROPE & THE UK
  • Stellenbosch waves reach Berlin
  • Burgundy winemakers go hi-tech in fight against hail
  • DOWN UNDER
  • NZ: Making biodynamic wine in Central Otago
  • ASIA & PACIFIC RIM
  • Vietnamese Will Pay Three Times As Much For U.S. Wine As Europeans
  • LATIN AMERICA
  • Grand Marnier Heiress Behind Chile’s First Wine Spectator ’Wine of the Year’
  • NOT JUST FOR THE TRADE
  • Drink All Week: Tips on Storing Open Wine
  • Francis Ford Coppola, wine, and family
  • Why Young Wine is as Good as Puppy Love
  • The Life of a Great Italian, in 12 bottles
  • OLIVE OIL
  • 9th China International Olive Oil Competition in April 2014
  • Olive oil in cocktails
  • CRAFT BEER & SPIRITS
  • ‘Drink Craft, Not Crafty!’ iPhone app debunks big beer masquerade
  • ‘Ho, ho, ho and a bottle of rum-flavored beer!’ from AB InBev

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